Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile fea...
Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile featuring smoky and citrus notes, plus a hint of the sea. Due to its great versatility, you can eat it with blinis, toasted bread, chopped eggs, sour cream, and more. Enjoy the taste of caviar without the heavy price tag!
Have you ever wondered what caviar tastes like? Discover the unique flavour profile & sensory delights of this celebrated delicacy for first-time tasters.
https://www.finefoodspecialist.co.uk/arenkha-avruga-caviar?___store=default1067Arenkha/Avruga Caviarhttps://www.finefoodspecialist.co.uk/media/catalog/product/a/r/arenkha-avruga-caviar.jpg13.9513.95GBPInStock/Caviar/Alternative Caviar/Caviar/Alternative Caviar/Arenkha / Avruga/Caviar/Catering Products/Canapes/Canape Garnishes/Catering Products/Canapes/Catering Products6231126521511509122662509511<p><span style="font-size: medium;">Avruga is more than just a caviar substitute, it is a delicious product made from Herring rather than sturgeon. It has an enticing flavour profile featuring smoky and citrus notes, plus a hint of the sea. Due to its great versatility, you can eat it with blinis, toasted bread, chopped eggs, sour cream, and more. Enjoy the taste of caviar without the heavy price tag!</span></p> <p><strong>Origin: </strong>Spain</p>
<p><strong>Weight:</strong> 55g or 120g</p>
<p><strong>Ingredients:</strong> Water, smoked <strong>herring</strong> 40% (<strong>fish</strong>) [herring (Clupea harengus, fishing area: FAO27), salt], modified corn starch, salt, <strong>cuttlefish</strong> ink (<strong>molluscs</strong>), acidity regulator (citric acid), lemon juice, stabiliser (xanthan gum) and spices.</p>
<p><strong>Allergens: </strong>For allergens see in <strong>bold</strong>. May contain traces of <strong>crustaceans</strong>.</p>
<p><strong>Storage:</strong> Keep refrigerated.</p>
<p><strong>Shelf life: </strong>For the best before please see the packing details. Use within 3 days from opening.</p>
<p> </p>
<p> </p>00https://www.finefoodspecialist.co.uk/media/catalog/product/a/r/arenkha-avruga-caviar-2.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/a/r/arenkha-avruga-caviar-4.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/a/r/arenkha-avruga-caviar-4_1.jpg1259Arenkha/Avruga Caviar, 55g13.9513.95https://www.finefoodspecialist.co.uk/media/catalog/product/no_selectionInStock55g1260Arenkha/Avruga Caviar, 120g19.9519.95https://www.finefoodspecialist.co.uk/media/catalog/product/https://www.finefoodspecialist.co.uk/static/version1739458480/frontend/WilliamsCommerce/finefood/en_GB/Magento_Catalog/images/product/placeholder/image.jpgInStock120g
Introducing Spanish Dry Aged Beef: On The Bone!
The Galician Blond Rib (Txuleton) comes from the highly regarded Rubia Gallega cattle breed, native to Galicia, Spain. These cows are known for their exceptional marbling, deep flavour and rich yellow fat, a signature of their high-quality diet and na...
USDA Prime Sirloin Roast: A Cut Above the Rest!
This American sirloin roast is a top-tier cut of beef, known for its rich marbling, tender texture and deep, beefy flavour. Sourced from the highest quality cattle, this roast offers an exceptional dining experience, making it a prime choice for speci...
Valentine’s Day Food Lovers Box: The Ultimate Gourmet Experience!
Indulge in an unforgettable Valentine’s Day celebration with our delicious food gift, a luxurious selection of the finest delicacies curated for romance and refined taste. Whether you're planning a cosy night in or a lavish surpr...
Introducing Raw Sturgeon Fillet!
Our raw Siberian sturgeon fillet (Acipenser baerii) offers a premium seafood experience, ideal for gourmets and culinary adventurers. Its skin, dark grey and free of horn plates, gives the sturgeon fillet a sleek and refined appearance. Its meat is light in colour w...