Banana leaves are used throughout Asia and Central America. They not only impart a light flavour of the leaf itself, but also leave the contents insid...
Banana leaves are used throughout Asia and Central America. They not only impart a light flavour of the leaf itself, but also leave the contents inside moist and full of flavour. Typically, a whole fish or a breast of chicken is put inside the banana leaf. It is then tied together with string, and made into a parcel. The parcel is then either steamed or grilled over a bbq. The contents are protected by the leaf and the result is soft, succulent and delicious, mildly tainted with the flavour of the banana leaf.
Banana leaves are used throughout Asia and Central America. They not only impart a light flavour of the leaf itself, but also leave the contents inside moist and full of flavour. Typically, a whole fish or a breast of chicken is put inside the banana leaf. It is then tied together with string, and made into a parcel. The parcel is then either steamed or grilled over a bbq. The contents are protected by the leaf and the result is soft, succulent and delicious, mildly tainted with the flavour of the banana leaf.
https://www.finefoodspecialist.co.uk/banana-leaves-1-5-kg?___store=default456Banana Leaves, 1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/b/a/banana_leaves.jpg27.9527.95GBPInStock/Larder & Greengrocer/Fruit & Veg/Exotic Vegetables/Larder & Greengrocer/Fruit & Veg/Larder & Greengrocer11428735312353287<p><span style="font-size: medium;">Banana leaves are used throughout Asia and Central America. They not only impart a light flavour of the leaf itself, but also leave the contents inside moist and full of flavour. Typically, a whole fish or a breast of chicken is put inside the banana leaf. It is then tied together with string, and made into a parcel. The parcel is then either steamed or grilled over a bbq. The contents are protected by the leaf and the result is soft, succulent and delicious, mildly tainted with the flavour of the banana leaf.</span></p> <p><span style="font-size: medium;">Banana leaves are used throughout Asia and Central America. They not only impart a light flavour of the leaf itself, but also leave the contents inside moist and full of flavour. Typically, a whole fish or a breast of chicken is put inside the banana leaf. It is then tied together with string, and made into a parcel. The parcel is then either steamed or grilled over a bbq. The contents are protected by the leaf and the result is soft, succulent and delicious, mildly tainted with the flavour of the banana leaf.</span></p>00add-to-cart
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