One of the milder and more moist blue cheeses, but still with a substantial flavour kick to get your tastebuds tingling, bleu d'Auvergne is a fantasti...
One of the milder and more moist blue cheeses, but still with a substantial flavour kick to get your tastebuds tingling, bleu d'Auvergne is a fantastic Christmas cheese. Buttery and not overly salty, it goes very well with red and sweet wines, so perfect for kicking back with on winter evenings with a glass of the best.
Riesling and Sauvignon Blanc are wines to consider purchasing alongside this cheese, as well as full-bodied, fruity, not-too-dry reds. Alternatively, use it to make a luscious pear, walnut and blue cheese salad, or stir into hot pasta for a gooey, savoury treat. Thanks to its soft texture, it's also a great kitchen cheese.
Discover expert tips and creative ideas for crafting the perfect Christmas lunch menu, sure to impress your guests with festive flavours and traditions.
Are you looking for the perfect French cheese platter ideas for the Holidays? Look no further. Our food experts at Fine Food Specialists are giving you their best tips on how to pick the best French cheeses.
https://www.finefoodspecialist.co.uk/bleu-d-auvergne?___store=default1814Bleu d'Auvergne, Half Wheel, +/- 1.3kghttps://www.finefoodspecialist.co.uk/media/catalog/product/b/l/bleu_d_auvergne.jpg30.9530.95GBPInStock/Cheese/Cheese/French Cheese/Cheese/French Cheese/French Blue Cheese/Christmas Food Gifts/Christmas Cheese Hampers & Gifts/Easter Food Gifts/Christmas Food Gifts/Valentine's Day Food Gifts/Mother's Day Food Gifts5899102246447533445446125899533<p><span style="font-size: medium;">One of the milder and more moist blue cheeses, but still with a substantial flavour kick to get your tastebuds tingling, bleu d'Auvergne is a fantastic Christmas cheese. Buttery and not overly salty, it goes very well with red and sweet wines, so perfect for kicking back with on winter evenings with a glass of the best.</span></p>
<p><span style="font-size: medium;">Riesling and Sauvignon Blanc are wines to consider purchasing alongside this cheese, as well as full-bodied, fruity, not-too-dry reds. Alternatively, use it to make a luscious pear, walnut and blue cheese salad, or stir into hot pasta for a gooey, savoury treat. </span><span style="font-size: medium;">Thanks to its soft texture, it's also a great kitchen cheese.</span></p>
<p> </p> <p><span style="font-size: medium;"><strong>Origin:</strong> France</span></p>00add-to-cart
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