Who doesn’t love BBQ season? Smoky grilled steaks, juicy burgers, sizzling sausages… There’s so many options and luckily for you we’ve got all of them covered with our extensive outdoor dining collection. Barbequing is a great way to impart flavour and you can really throw anything you fancy on the barbeque from marinated meats to fresh fish. Grilling can help fish cook faster and can also help create a delicious crispy, charred skin on poultry – there’s so many reasons to get stuck in this season! Discover all your favourites and get inspired by our best BBQ recipes from Drogo’s Kitchen! Get the barbeque out and start grilling up some of these gourmet ingredients…
Scroll through for our best barbeque recipes (tap the picture!)
BBQ Seafood Recipes
Barbequing is a fast and delicious way to prepare fish while imparting that fantastic smoky flavour and keeping the flesh moist. We like to grill fish whole either marinated in punchy spices or kept simple with herbs and citrus, you can also stuff the cavities with.
Sardines with Gremolata
Sardines are a great fish option to throw on the BBQ because they cook quickly and can be grilled whole. The delicate flavour is delicious and needs little else, we finished ours with a simple, zesty gremolata. Top tip: oil the cage before adding the sardines in to prevent skin tearage.
Thai Red Snapper in Banana Leaf
Red snapper is another brilliant fish for grilling whole and this method of preparation ensures that the marinade gets locked in as the fish steams in the banana leaf. This recipe is real showstopper – great for impressing a crowd.
BBQ Rock Lobster Tail with Garlic and Herb Butter
These rock lobster tails are one of our favourite shellfish products on the site and what better way to prep these than by getting these beauties on the grill? The best part? They only take 10 mins to cook!
BBQ Skewers and Sausages
Is a BBQ session complete without throwing some tasty sausages on the grill? We’ve got a great selection of premium sausages, plus we’ve got a delicious skewer recipe for you to try!
Sizzling Sausages on the BBQ
Try this wild boar and apple sausage or this fennel and chilli pork one…
Ox Heart Anticuchos with Yellow Pepper Dressing
Even if you’re not a fan of offal, this is a delicious recipe (you can also adapt for another cut of meat if you like). These ox heart skewers are served with Scotch Bonnet sauce for a kick of spice.
Gourmet Burger recipes
Got a group of people to feed? Why not treat everyone to a round of gourmet burgers? Think juicy, succulent wagyu or rich venison…We’ve got something for everyone – or you could plump for one of our burger boxes to try them all!
Wagyu Mushroom Burgers with Caramelised Onions
Go all out and build a double stack wagyu burger piled high with mushroom and caramelised onion. Melt some cheddar slices onto the patties to get that oozy cheese moment.
Chicken and Chilli Jam Burgers
These chicken burgers are succulent and flavoured with chilli jam for a warm kick. We’ve served ours with a crunchy, Asian slaw for refreshing twist.
Veal and Truffle Burger
This veal and truffle burger is indulgent and aromatic. Freshly shaved summer truffles and a healthy dusting of truffle dust on some chips adds a real gourmet touch.
Venison Burgers
These venison burgers are so rich and flavoursome, you don’t really need much else to complement them. Add some micro herbs and salad and your favourite burgers sauce.
BBQ Chicken and Poultry Recipes
Spatchcocked birds and BBQs are a match made in heaven. Get gorgeous crispy golden skin and ensure that the meat remains juicy and succulent inside with this mode of preparation.
Spatchcock Chicken with Caesar Salad
This is a fool-proof recipe for flavoursome juicy chicken on the BBQ, served with a classic Caesar salad to make this a more spring/summer take on a roast dinner.
Tandoori Poussin with Pickled Cucumber
Grill up this poussin tandoor style with a spiced yoghurt marinade and serve with fresh naan and pickled cucumber.
Honey and Five Spice BBQ Quail
This little bird takes on great flavour from the honey and five spice marinade, and is great as a starter served with a crunchy salad.
BBQ Steaks
BBQ in Fine Food Specialist style with our selection of Prime USDA and wagyu beef cuts. These steaks are so flavourful and are just fantastic imparted with the smokiness of the grill.
NY Strip Loin with Maitre d’Hotel Butter
Treat yourself to this prime USDA steak and go all out with the trimmings. Impress someone special with this one.
Miso Tomahawk with Cucumber Salad
Another great BBQ option, this tomahawk steak is enough to feed 3-4 hungry people. It’s an impressive showstopper with that beautiful French-trimmed bone
BBQ Sides
Sides are an essential component of the BBQ experience and these vibrant salads are packed with flavour and will go great with steaks or grilled fish. These are packed with seasonal favourites and drizzled with punchy dressings, scroll through and get inspired...
Form d'Ambert, Chicory and Pickled Grape Salad
Form d'Ambert, Pickled Pear and Candied Walnut Salad
Charred Chicory, Castelfranco and Pomegranate Salad
Baby Chard, Puy Lentil and Goats' Cheese Salad
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Browse our fantastic BBQ collection for more ideas and take a look at Drogo’s Kitchen for even more recipes and cooking advice. If you try out any of our ingredients or recipes please do tag us on social media! We love to see what you create.
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