Here at Fine Food Specialist, we are passionate about sourcing the best ingredients and new and exciting foods. Our stunning range of seafood is a great source of pride for us, and we love being able to offer some of the finest specialist fish and shellfish to our fantastic customers. This is the Fine Food Specialist guide to seafood featuring everything from sashimi grade fish to exotic delicacies that should be on your foodie bucket list, plus our best seafood recipes from Drogo’s Kitchen. Scroll down to read more…
Here at Fine Food Specialist we take the greatest care in sourcing the finest produce from around the world to deliver straight to your door, and there is no exception when it comes to truffles. Our fine selection is imported from Italy, France, and even further afield for more niche varieties of truffles...
There are plenty of exciting ways to make the most of your fresh white and black truffles and truffle products. Truffle and truffle-infused products such as our truffle butters and truffle oils will impart a wonderful aroma to your dishes, as well as a touch of luxury. These are our top ten ways to implement truffle into your cooking.
Here's a round-up of our favourite recipes from Drogo's Kitchen for you to try out! Featuring our best-selling ingredients...You'll want to delve into these! Level up your cooking in 2021 with us.
October brings a selection of comforting autumnal flavours in earthy mushrooms, sweet pumpkins and heartier greens such as chicory and watercress. We stock some of the most exciting varieties of fruit and vegetables available including hard to find Vitellotte purple potatoes, fragrant Muscat grapes and a pumpkin that’s nurtured, heat-cured and stamped with a special marker of quality - definitely not one for carving into a Halloween lantern!
Autumn means game season and the arrival of lots of new and interesting meats to play around with. The word ‘game’ defines a group of birds and wild animals, which are hunted by game specialists and prized for their full, rich flavour. Our wide selection of birds, venison, rabbit and hare are just what you need to bring some interest and excitement to a weekday meal or dinner party.
We have sourced the finest varieties of caviar from Russia to Italy, farmed using innovative techniques to achieve the best taste. Peruse our comprehensive collection and you will find we cater to every occasion, from finding your personal favourites to impressing dinner party guests to treating a friend with a beautiful caviar gift. Here we will take you through all your questions about caviar and how to best enjoy this luxury foodstuff!
Mushrooms are the perfect way to add depth of flavour to a dish with very little effort, and at Fine Food Specialist, we stock a wide range; from earthy, meaty morels with their distinctive wrinkled caps to delicate golden chanterelles and skinny, silken enoki. Here’s our guide to working with one of nature’s most versatile ingredients.
Wagyu Denver Yakiniku Cuts, BMS 9+: Unmatched Marbling and Unforgettable Flavour!
Wagyu Denver Yakiniku cuts with a Beef Marbling Score (BMS) of 9+ are some of the most indulgent and flavourful meats you can experience. Sourced from the Denver cut, known for its tenderness, this Wagyu beef offers u...
The Unique Flavour and Texture of Tropea Onions!
Tropea onions, native to the coastal region of Calabria in southern Italy, are renowned for their distinct sweetness and mildness. Their flavour is less intense than most other onions, making them perfect for both raw and cooked dishes. When bitten r...
Jack's Creek Black Angus Fillet: Flavour and Texture!
Jack's Creek Black Angus Fillet is renowned for its exceptional quality and consistency, offering a perfect balance of tenderness and flavour. This Australian beef fillet is incredibly soft due to its fine marbling, with a subtle, yet rich beefy...
Introducing Wagyu Filet Mignon, BMS 6-7!
Wagyu Filet Mignon is prized for its tenderness and the BMS 6-7 indicates a high level of marbling, which enhances both the flavour and texture. Our Wagyu beef filet has a buttery, melt-in-your-mouth texture with a rich, luxurious flavour that balances the l...