We are delighted to have sourced this fantastic product. Bone marrow butter is the perfect treat for the home cook who loves nose to tail eating. Made...
We are delighted to have sourced this fantastic product. Bone marrow butter is the perfect treat for the home cook who loves nose to tail eating. Made by simply blending bone marrow with butter and seasonings to give an ultra rich finish. It is delicious whisked into a rich veal jus and will take your sauce to another level. Or try serving on steak- place a medallion on almost cooked steak and pop under the grill for one minute. The bone marrow butter will melt and release its rich, creamy flavour into the beef.
Please note the bone marrow in this butter is raw and must be heated above 75°C before eating.
https://www.finefoodspecialist.co.uk/bone-marrow-butter-200g?___store=default1529Bone Marrow Butter, From Frozen, 200ghttps://www.finefoodspecialist.co.uk/media/catalog/product/b/o/bone_marrow_melt_.jpg10.9510.95GBPInStock/Meat & Poultry/Meat & Poultry/Specialist Beef/Wagyu Beef/Hampers & Gifts/Gifts/Food Gifts/Larder & Greengrocer/Specialist Butter3474751113981234245364353<p><span style="font-size: medium;">We are delighted to have sourced this fantastic product. Bone marrow butter is the perfect treat for the home cook who loves nose to tail eating. Made by simply blending bone marrow with butter and seasonings to give an ultra rich finish. It is delicious whisked into a rich veal jus and will take your sauce to another level. Or try serving</span><span style="font-size: medium;"> on </span><span style="font-size: medium;"><span style="text-decoration: underline; color: #000000;"><span style="color: #000000; text-decoration: underline;"><a href="https://www.finefoodspecialist.co.uk/catalogsearch/result/?q=steak" target="_blank" rel="noopener">steak</a></span></span><span style="color: #000000;"><span style="color: #000000;"> </span></span></span><span style="font-size: medium;">- place a medallion on almost cooked steak and pop under the grill for one minute. The bone marrow butter will melt and release its rich, creamy flavour into the beef. </span></p>
<p><span style="font-size: medium;"><em>Please note the bone marrow in this butter is raw and must be heated above 75°C before eating.</em></span></p> <p data-pm-slice="1 1 []"><span style="font-size: 16px;"><strong>Please note:</strong> </span></p>
<ul>
<li data-pm-slice="1 1 []"><span style="font-size: 16px;">The butter will arrive fresh from frozen and ready to use - not suitable for refreezing.</span></li>
<li data-pm-slice="1 1 []"><span style="font-size: 16px;">The bone marrow in this butter is raw and must be heated above 75°C before eating.</span></li>
<li data-pm-slice="1 1 []"><span style="font-size: 16px;">Consume within 10 days from delivery.</span></li>
</ul>00https://www.finefoodspecialist.co.uk/media/catalog/product/b/o/bone_marrow_butter_3_.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/b/o/bone_marrow_butter_2_.jpgadd-to-cart<p><span style="font-size: medium;"><strong>Ingredients: </strong>Beef bone marrow (98%), butter (dairy), pepper, salt</span></p>
Check how this product is used in following recipes
Pink Prawn Tortelloni: Delicate, Sweet and Indulgent!
Our tortelloni is a luxurious pasta dish featuring delicate, hand-folded parcels filled with sweet, succulent pink prawns. The filling offers a natural sweetness balanced by a subtle briny depth, wrapped in thin, silky pasta that cooks to a perf...
Wild Chilean Sea Bass Belly Fillets: Rich, Buttery and Delicate!
Wild Chilean sea bass belly fillets are prized for their luxurious texture and exceptional flavour. The belly cut is especially rich due to its higher fat content, resulting in a buttery mouthfeel that melts effortlessly on the palate...
30-Day Dry Aged Galician Blond T-Bone – A Unique Flavour Experience!
Our Galician Blond T-Bone comes from the highly prized Rubia Gallega cattle breed, native to Galicia, Spain. These cows are known for their exceptional marbling, rich yellow fat and deep, complex flavour. Our Rubia Gallega cows ...
Iberico Pork Collar Hotpot Slices – Rich, Juicy & Incredibly Flavourful!
Experience the exceptional taste and tenderness of our Spanish Iberico pork collar hotpot cuts. Sourced from premium Iberico pigs, these slices are renowned for their rich marbling, delivering an intensely juicy, buttery...
