The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russ...
The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian and it is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt. This makes it a great choice for caviar beginners. Expect consistently high quality farmed caviar with a delicious taste and texture. Simply serve with a blini and creme fraiche for a decadent starter.
Have you ever wondered what caviar tastes like? Discover the unique flavour profile & sensory delights of this celebrated delicacy for first-time tasters.
https://www.finefoodspecialist.co.uk/caviar-malossol-taster-pot-10g?___store=default3754Caviar Malossol Taster Pot, 10ghttps://www.finefoodspecialist.co.uk/media/catalog/product/c/a/caviar-malossol-taster-pot-10g.jpg19.519.5GBPInStock/Caviar/Caviar/Caviar Taster Pots/Chinese New Year Ingredients & Food Gifts/Valentine's Day Food Gifts/Easter Food Gifts/January Food Sale/Mother's Day Food Gifts/Hampers & Gifts/Gifts/Catering Products/Canapes/Canape Garnishes/Catering Products/Canapes/Catering Products/Summer Sale/Caviar/Sturgeon Caviar26304444445447276446364521511509461611226245509511<p><span style="font-size: medium;">The term malossol does not refer to the breed of sturgeon, but rather the method of preserving the caviar roe. Malossol means 'lightly salted' in Russian and it</span><span style="font-size: medium;"> is a unique method which allows the refined natural flavour of the caviar to flourish as there is less salt. This makes it a great choice for caviar beginners. Expect consistently high quality farmed <a href="https://www.finefoodspecialist.co.uk/caviar/"><span style="text-decoration: underline;">caviar</span></a> with a delicious taste and texture. Simply serve with a <a href="https://www.finefoodspecialist.co.uk/bite-sized-blinis-45-s">blini</a> and <a href="https://www.finefoodspecialist.co.uk/creme-fraiche-fresh-170g">creme fraiche</a> for a decadent starter. </span></p> <p><strong>Origin: </strong>Poland</p>
<p><strong>Species:</strong> Acipenser Baerii Sturgeon</p>
<p><strong>Egg Size:</strong> 2mm to 3mm </p>
<p><strong>Ingredients:</strong> raw sturgeon fish eggs, salt, preservative E285.</p>
<p><strong>Allergens</strong>: fish</p>
<p><strong>Storage:</strong> keep/store at -4°C to + 4°C, in the fridge </p>
<p><strong>Please note: </strong>this product must be refrigerated upon arrival.</p>00https://www.finefoodspecialist.co.uk/media/catalog/product/c/a/caviar-malossol-taster-pot-10g-2.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/c/a/caviar-malossol-taster-pot-10g-3.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/h/q/hqdefault_8_9.jpgadd-to-cart
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