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It is considered a delicacy among great British chefs to serve duck breast with foie gras. This wonderful gourmet treat is made using French duck.
Foie gras is often served as a sauce for duck breast, but cooking duck breast is not always easy. You have to cook it to the right softness in order to get the maximum flavour out of it. With thisduck breast recipe, you already have it, sliced and ready to eat. You just need some sautéed mushrooms or salad to accompany it.
This is a fantastic luxury ingredient to have on hand, easy to prepare and guaranteed to impress your guests.
https://www.finefoodspecialist.co.uk/duck-breast-stuffed-with-foie-gras-110g?___store=default3683Duck Breast with Foie Gras, from Frozen, +/-110ghttps://www.finefoodspecialist.co.uk/media/catalog/product/d/u/duck_breast_with_foie_gras.jpg19.9519.95GBPOutOfStock/Foie Gras/Meat & Poultry/Specialist Poultry/Meat & Poultry/Specialist Poultry/Duck/Foie Gras/Frozen Foie Gras28903317212349028<p><span style="font-weight: 400;">It is considered a delicacy among </span>great British chefs<span style="font-weight: 400;"> to serve </span>duck breast with foie gras<span style="font-weight: 400;">. This wonderful gourmet treat is made using </span>French duck<span style="font-weight: 400;">. </span></p>
<p><span style="font-weight: 400;">Foie gras is often served as a </span><a href="https://www.finefoodspecialist.co.uk/lafitte-foie-gras-sauce-200g">sauce</a> for duck breast<span style="font-weight: 400;">, but </span>cooking duck breast<span style="font-weight: 400;"> is not always easy. You have to cook it to the right softness in order to get the maximum flavour out of it. With this</span> <a href="https://www.finefoodspecialist.co.uk/drogos-kitchen/duck-stuffed-foie-gras-recipe">duck breast recipe</a><span style="font-weight: 400;">, you already have it, sliced and ready to eat. You just need some sautéed </span><a href="https://www.finefoodspecialist.co.uk/mushrooms">mushrooms</a><span style="font-weight: 400;"> or salad to accompany it.</span></p>
<p><span style="font-weight: 400;">This is a fantastic luxury ingredient to have on hand, easy to prepare and guaranteed to impress your guests.</span></p>
<p><br /><br /></p> <ul>
<li><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;"><strong>Origin:</strong> France </span></li>
<li><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;">The duck breast slices will arrive fresh from frozen and ready to eat - not suitable for refreezing.</span></li>
</ul>00https://www.finefoodspecialist.co.uk/media/catalog/product/d/u/duck_breast_foie_gras.jpghttps://www.finefoodspecialist.co.uk/media/catalog/product/h/q/hqdefault_7_21.jpgadd-to-cart
Check how this product is used in following recipes
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