The store will not work correctly in the case when cookies are disabled.
Christmas & New Year: Last Delivery Dates before Christmas are Sat 21st & Sun 22nd Dec (select Weekend Shipping). For Delivery by New Year, select Sat 28th Dec. Normal service resumes Fri 3rd Jan. Severe Weather: DPD is reporting issues with deliveries to Aberdeenshire, Banffshire, Clwyd, Kincardineshire, Powys and Shropshire. Please do not order for these areas until further notice.
These Dutch milk-fed veal cutlets are beautifully tender and delicate in flavour. To cook, allow to come up to room temperature and season just befor...
These Dutch milk-fed veal cutlets are beautifully tender and delicate in flavour. To cook, allow to come up to room temperature and season just before placing in a smoking hot pan. Brown the cutlets for around 4-5 mins per side, before placing in the oven. To finish, baste the meat in foaming butter and thyme. Let rest before serving. These fresh cutlets can feed one person as a main or two people as a starter. Check out this veal cutlet recipe from Drogo's Kitchen!
https://www.finefoodspecialist.co.uk/dutch-milk-fed-veal-cutlets-fresh-4-x-500g?___store=default4127Dutch Milk-Fed Veal Cutlets, Cap-On, Fresh, 2 x +/- 400ghttps://www.finefoodspecialist.co.uk/media/catalog/product/v/e/veal_t_bone_1.png39.9539.95GBPOutOfStock/Meat & Poultry/Specialist Veal/Meat & Poultry223834<p><span style="font-family: tahoma, arial, helvetica, sans-serif; font-size: medium;">These Dutch milk-fed <a href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-veal">veal</a> cutlets are beautifully tender and delicate in flavour. To cook, allow to come up to room temperature and season just before placing in a smoking hot pan. Brown the cutlets for around 4-5 mins per side, before placing in the oven. To finish, baste the <a href="https://www.finefoodspecialist.co.uk/meat-poultry">meat</a> in foaming butter and thyme. Let rest before serving. These fresh cutlets can feed one person as a main or two people as a starter. Check out this <a href="https://www.finefoodspecialist.co.uk/drogos-kitchen/veal-cutlet-port-jus/">veal cutlet recipe</a> from <a href="https://www.finefoodspecialist.co.uk/drogos-kitchen">Drogo's Kitchen</a>!</span></p>
<p> </p>
<p> </p> <div data-content-type="html" data-appearance="default" data-element="main"><p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;"><strong>Origin:</strong> Holland&nbsp;</span></p></div>00add-to-cart
Check how this product is used in following recipes
Rich and Festive Christmas Pudding Milk Chocolate (41% Cocoa)!
Indulge in the rich and festive flavours of Christmas with our Christmas pudding milk chocolate bar. Made from 41% Colombian cocoa, this chocolate combines high-quality ingredients with the warm and nostalgic taste of a classic holiday ...
Corporate Christmas Hamper: Gourmet Indulgence for the Festive Season!
Our Corporate Christmas Hamper is the perfect gift for those who appreciate bold flavours and sophisticated ingredients. This curated selection brings together premium, artisan products that create a culinary experience that’s...
Gluten-Free Pistachio Panettone, Crafted for Pure Indulgence!
Our gluten-free pistachio panettone is a luxurious Italian treat that combines tradition with a twist of creamy, nutty goodness. Each 800g loaf undergoes a meticulous process of 36 hours of slow and natural leavening, using authentic sou...
Trio of Mini Panettone: Traditional, Pistachio and Dark Chocolate Flavours!
Experience a delightful assortment of classic Italian flavours with our trio of mini panettone. This Christmas dessert set includes three individually crafted mini panettones, each capturing the rich, airy texture and uniqu...