Duck Foie Gras, Sliced & Frozen, 1kg (20 x40-60g)
£89.95Introducing our exquisite offering: Duck Foie Gras, Sliced & Frozen! Indulge in the unparalleled luxury of these delectable slices that bring together a perfect blend of richness and flavour. Carefully crafted, each slice of our duck foie gras is prepared with the utmost care, ensuring an extra...
Goose Foie Gras, Sliced & Frozen, 1kg (20 x40-60g)
Special Price £99.95 Regular Price £104.95Tender and meltingly rich, this goose foie gras has been sliced and flash frozen for easy use. 20 pieces come in a resealable bag which makes it ideal for taking out just enough portions for your dinner party. Cook straight from frozen for quick and indulgent luxury. Just make sure you season well f...
Raw Duck Foie Gras Extra, Frozen, +/-500g
£59.95Foie gras extra restauration is a refined and delicate product of hand-picked Grade A lobes. Selected for the cleanest lobes of the best quality with few imperfections, this is great for pan-searing and making lightly-cooked terrines. Foie gras extra is typically used for making terrines thanks to ...
Duck Foie Gras, Deveined, Frozen, +/-500g
£53.95This is truly a chef's dream; in fact, flash-frozen raw duck foie gras is used in most Michelin-star restaurants. Because it is flash frozen, this duck liver product retains all the integrity of fresh foie gras, while giving you the opportunity to store and thaw at your own convenience. With no vein...
Goose Foie Gras, Deveined, Frozen, +/-750g
£79.95This is truly a chef's dream; in fact, flash-frozen Goose Foie Gras is used in most Michelin star kitchens. Because it is flash frozen, this Goose Foie Gras product retains all the integrity of Fresh Foie Gras, while giving you the opportunity to enjoy the highest-quality Goose Foie Gras. With no ve...
Raw Duck Foie Gras, (1st Choice), Frozen, +/-600g
£59.95A whole lobe of the very finest duck foie gras. This arrives raw and can be cooked to serve on warm toast. This foie gras has a deliciously smooth and buttery in texture that pairs perfectly with crusty bread, lightly season and fry the foie gras to spread over warm ciabatta to enjoy. For even great...
Handmade Brioche Loaf, from Frozen, +/-330g
£5.95Introducing Handmade Brioche Loaf! This handmade brioche loaf is a delicious bread and catering product for casual and special occasions. The fluffy texture of the bread and its slightly golden tinge from the egg in the dough, make it one of the most decadent and delicious loaves of bread on the ma...
Pain d'Epice (Old Style Recipe), 500g
£15.50Pain d’Épice: A Nostalgic French Honey Cake! Pain d’épice, or 'spiced bread', is a traditional French honey cake with a distinctive and unforgettable charm. This dense and aromatic loaf is a harmonious blend of warm spices, star anise, ginger and cinnamon, perfectly complemented by the natura...
Rougie Deveined Raw Duck Foie Gras, Frozen, 500g
£49.95Many chefs prefer the richer, gamier, taste of duck foie gras when compared to the smoother flavour of goose foie gras. At Fine Food Specialist, we source flash-frozen lobes, which retain all the integrity of fresh foie gras. These lobes are prepared so that the veins and membrane have been extrac...Out of stock
Ficelle Mousse of Duck Foie Gras, Fresh, 400g
£25.95Rougie is renowned in high class catering circles as the best provider of quality foie gras. This ficelle mousse of duck foie gras will not only impress you with its depth of flavour, but will also make your life so much easier when preparing gourmet canapes for your guests. It comes as a pack of ro...Out of stock
Duck Breast with Foie Gras, from Frozen, +/-110g
£19.95It is considered a delicacy among great British chefs to serve duck breast with foie gras. This wonderful gourmet treat is made using French duck. Foie gras is often served as a sauce for duck breast, but cooking duck breast is not always easy. You have to cook it to the right softness in order t...Out of stock
The rich, buttery yet delicate taste and creamy, silky texture of foie gras is an undoubted gourmet treat. When it’s flash-frozen it retains all of its quality and flavour. You can pan-sear, roast, sauté and grill this delicious treat or use it in terrines, pâtés and parfaits. If you feel especially indulgent you can flavour your foie gras with truffle, mushrooms or brandy.
Best Quality Frozen Foie Gras UK
It is easy to recognise the best quality foie gras by its delicate rosy colour, with slight touches of beige. Many chefs prefer the richer, gamier duck foie gras compared to the smoother flavour of goose foie gras – it’s all a matter of taste. Before enjoying this gourmand delicacy, you might wish to remove the nerves and veins. As a wonderful time-saving alternative, you can choose our flavour-packed deveined duck or goose foie gras.
Rougie Frozen Foie Gras UK
Frozen duck foie gras slices from the Rougié can go straight into a hot pan to be seared until they are crispy on the outside and soft and delicious inside. In handy 20g portions, you can use only what you need and keep the rest in your freezer for another day’s treat. Try them with caramelised apples or, for pure pleasure, serve on warm toast. Tender and meltingly rich, our sliced and flash-frozen goose foie gras also comes in an easy-to-use resealable bag of 20 pieces so you can use just enough portions for your dinner party.
Try flash-frozen lobes of duck or goose foie gras with the veins and membrane extracted for all of the flavour and texture and none of the hard work – ideal for making a foie gras terrine. Or thaw and use it as fresh in a ‘mille feuille’ with black truffle and artichoke heart. As the perfect accompaniment, enhance your foie gras with a bottle of fruity and fresh sweet Tokaji Aszu wine.
Frozen Foie Gras Delivery UK
Fine Food Specialist provides convenient frozen foie gras delivery across the UK, making it easy to enjoy this gourmet delicacy whenever you like. Our frozen foie gras is carefully packaged to preserve its rich flavour and smooth texture, ensuring it arrives in perfect condition, ready to be thawed and prepared at your convenience. Order your frozen foie gras today!
