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Easter Dates We will not be delivering on Good Friday (18th April), which is a Bank Holiday. Our office will be contactable until 12 noon on Thursday 17th.
With a grape-like white flesh, and a sweet, perfumed juice beloved of Asian restaurants and up-and-coming cocktail bars, lychees are one of the most e...
With a grape-like white flesh, and a sweet, perfumed juice beloved of Asian restaurants and up-and-coming cocktail bars, lychees are one of the most exotic fruits around, so you won’t often find them during your weekly shop. Don’t fret, though, as we've sourced this gorgeous puree just for you – freezable and ready to scoop into whatever concoction you’re trying your hand at.
The subtle flavours and delicate scent of lychee aren’t really good partners for anything too rich or carb-filled, but they make delicious cold drinks, lollies, creams, sorbets, ice-creams, mousses, foams and jellies. The purée is especially great as a novelty ingredient for tea and drinks parties.
Ingredients: 100% Lychee
Origin: France
Storage conditions: Freezer -18 degrees
Defrosting mode and storage after opening: In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user’s responsibility and must be done in accordance with good hygiene and HACCP practices.
https://www.finefoodspecialist.co.uk/frozen-lychee-puree-1kg?___store=default1972Lychee Puree, Boiron, Frozen, 1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/l/y/lychee-puree-boiron-frozen-1kg.jpg18.9518.95GBPInStock/Frozen Fruit Puree/Frozen Fruit Puree/Boiron Fruit Puree/Frozen Fruit Puree/Exotic Fruit Purees13747848612137<p><span style="font-size: medium;">With a grape-like white flesh, and a sweet, perfumed juice beloved of Asian restaurants and up-and-coming cocktail bars, lychees are one of the most exotic fruits around, so you won’t often find them during your weekly shop. Don’t fret, though, as we've sourced this gorgeous puree just for you – freezable and ready to scoop into whatever concoction you’re trying your hand at.</span></p> <p><span style="font-size: medium;">The subtle flavours and delicate scent of lychee aren’t really good partners for anything too rich or carb-filled, but they make delicious cold drinks, lollies, creams, sorbets, ice-creams, mousses, foams and jellies. The purée is especially great as a novelty ingredient for tea and drinks parties.</span></p>
<p><strong><span style="font-size: 10.5pt;">Ingredients: </span></strong><span style="font-size: 10.5pt;">100% Lychee</span></p>
<p><strong><span style="font-size: 10.5pt;">Origin:</span></strong><span style="font-size: 10.5pt;"> France</span></p>
<p><strong><span style="font-size: 10.5pt;">Storage conditions:</span></strong><span style="font-size: 10.5pt;"> Freezer -18 degrees </span></p>
<p><strong><span style="font-size: 10.5pt;">Defrosting mode and storage after opening: </span></strong><span style="font-size: 10.5pt;">In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user’s responsibility and must be done in accordance with good hygiene and HACCP practices.</span></p>00add-to-cart
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