The store will not work correctly in the case when cookies are disabled.
Christmas & New Year: Last Delivery Dates before Christmas are Sat 21st & Sun 22nd Dec (select Weekend Shipping). For Delivery by New Year, select Sat 28th Dec. Normal service resumes Fri 3rd Jan. Severe Weather: DPD is reporting issues with deliveries to Aberdeenshire, Banffshire, Clwyd, Kincardineshire, Powys and Shropshire. Please do not order for these areas until further notice.
For those who love salmon, it doesn't get much better than this gravadlax. This side of salmon is cured in a mixture of salt, sugar and dill to impart...
For those who love salmon, it doesn't get much better than this gravadlax. This side of salmon is cured in a mixture of salt, sugar and dill to impart flavour and preserve it. Delicate and rich, it almost melts in your mouth and is perfect for starters or canapés. Keep it traditional by serving it with a mustard, crème fraiche, and dill sauce.
For those who love salmon, it doesn't get much better than this gravadlax. A side of salmon is cured in a mixture of salt, sugar and dill to impart flavour to the salmon and preserve it. Delicate and rich, it almost melts in your mouth and is perfect for starters or canapes. Keep it traditional by serving it with a mustard, craime fraiche and dill sauce.
https://www.finefoodspecialist.co.uk/gravadlax-sliced-chilled-1-3kg?___store=default428Gravadlax, Sliced, Fresh, +/-1.2kghttps://www.finefoodspecialist.co.uk/media/catalog/product/g/r/gravalax.jpg59.9559.95GBPInStock/Seafood & Shellfish/Seafood & Shellfish/Cured and Smoked Fish/Seafood & Shellfish/Fresh Fish/Seafood & Shellfish/Salmon /Christmas Food Gifts/Christmas Feast/Seafood & Shellfish/Salmon /Fresh Salmon/Seafood & Shellfish/Salmon /Smoked Salmon/Hampers & Gifts/Holiday Food Gifts/Easter/Catering Products/Food Service/Christmas Food Gifts60157160281284343345447529533<p><span style="font-size: medium;">For those who love salmon, it doesn't get much better than this gravadlax. This side of salmon is cured in a mixture of salt, sugar and dill to impart flavour and preserve it. Delicate and rich, it almost melts in your mouth and is perfect for starters or canapés. Keep it traditional by serving it with a mustard, <a href="https://www.finefoodspecialist.co.uk/creme-fraiche-fresh-170g">crème fraiche,</a> and dill sauce.</span></p> <p><span style="font-size: medium;">For those who love salmon, it doesn't get much better than this gravadlax. A side of salmon is cured in a mixture of salt, sugar and dill to impart flavour to the salmon and preserve it. Delicate and rich, it almost melts in your mouth and is perfect for starters or canapes. Keep it traditional by serving it with a mustard, craime fraiche and dill sauce.</span></p>00https://www.finefoodspecialist.co.uk/media/catalog/product/g/r/gravadlax_add_2nd_image.jpgadd-to-cart
Rich and Festive Christmas Pudding Milk Chocolate (41% Cocoa)!
Indulge in the rich and festive flavours of Christmas with our Christmas pudding milk chocolate bar. Made from 41% Colombian cocoa, this chocolate combines high-quality ingredients with the warm and nostalgic taste of a classic holiday ...
Corporate Christmas Hamper: Gourmet Indulgence for the Festive Season!
Our Corporate Christmas Hamper is the perfect gift for those who appreciate bold flavours and sophisticated ingredients. This curated selection brings together premium, artisan products that create a culinary experience that’s...
Gluten-Free Pistachio Panettone, Crafted for Pure Indulgence!
Our gluten-free pistachio panettone is a luxurious Italian treat that combines tradition with a twist of creamy, nutty goodness. Each 800g loaf undergoes a meticulous process of 36 hours of slow and natural leavening, using authentic sou...
Trio of Mini Panettone: Traditional, Pistachio and Dark Chocolate Flavours!
Experience a delightful assortment of classic Italian flavours with our trio of mini panettone. This Christmas dessert set includes three individually crafted mini panettones, each capturing the rich, airy texture and uniqu...
