This stunning new seafood product is exclusive to Fine Food Specialist. Our fishmongers have hand-cut this premium side of sashimi-grade salmon, to le...
This stunning new seafood product is exclusive to Fine Food Specialist. Our fishmongers have hand-cut this premium side of sashimi-grade salmon, to leave you with the best parts, ready to slice into sashimi style strips or for sushi. The fat has been taken off the bottom, the spine has been removed and the cuts have been squared up to make the fish look it's finest.
The flavour of this salmon will speak for itself, as it has a truly special flavour and won’t need much added to it other than good quality soy sauce and a bit of fiery fresh wasabi.
The +/-450g tray is made up of one prime loin and one fatty belly, coming from one side of salmon.
The fatty belly is the thinner of the two strips, and is considered to be the tastiest part of the salmon. The prime loin, also known as the Royal Cut, is tender and full of flavour.
These delicate cuts of salmon are specially prepared to be a simple and delicious way to serve raw salmon and the fresh flavour will stun your dinner guests at a sushi dinner party!
https://www.finefoodspecialist.co.uk/handcut-salmon-sashimi-loin-belly-fresh-700g?___store=default4482Handcut Salmon Sashimi Loin & Belly, Fresh +/-600ghttps://www.finefoodspecialist.co.uk/media/catalog/product/s/a/salmon_sashimi_side_cut_.jpg61.9561.95GBPInStock/Seafood/Seafood/Fresh Fish/Seafood/Salmon/Seafood/Fresh Fish/Sashimi Grade Fish/Seafood/Salmon /Fresh Salmon/Seafood/Salmon /Salmon Sashimi/Chinese New Year Ingredients & Food Gifts/Valentine's Day Food Gifts/Mother's Day Food Gifts/Easter Food Gifts/Seafood/Sushi Food Ingredients/Seafood/Sushi Food Ingredients/Sashimi/Summer Sale/Catering Food Supplies/Food Service601602813393433444444454464473012804615291260160281301509<p>This stunning new seafood product is exclusive to Fine Food Specialist. Our fishmongers have hand-cut this premium side of sashimi-grade salmon, to leave you with the best parts, ready to slice into sashimi style strips or for sushi. The fat has been taken off the bottom, the spine has been removed and the cuts have been squared up to make the fish look it's finest.</p>
<p>The flavour of this salmon will speak for itself, as it has a truly special flavour and won’t need much added to it other than good quality soy sauce and a bit of fiery fresh wasabi. </p>
<p>The +/-450g tray is made up of one prime loin and one fatty belly, coming from one side of salmon. </p>
<p>The fatty belly is the thinner of the two strips, and is considered to be the tastiest part of the salmon. The prime loin, also known as the Royal Cut, is tender and full of flavour. </p>
<p>These delicate cuts of salmon are specially prepared to be a simple and delicious way to serve raw salmon and the fresh flavour will stun your dinner guests at a sushi dinner party!</p> <p><strong>Includes: </strong></p>
<ul>
<li>Salmon Sashimi</li>
<ul>
<li>Prime Loin Cut, 1 x +/-300g </li>
<li>Belly, 1 x +/-150g</li>
</ul>
</ul>
<p><strong>Please note:</strong> Sashimi-grade certified means it can be eaten raw. </p>00add-to-cart
Check how this product is used in following recipes
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Feeds 1 - 2 people
Prep time 15m
Cook time 0m
