Indulge in a culinary masterpiece with our Japanese Wagyu Sirloin, A5, BMS 10-12. This exceptional cut of beef promises to deliver an unforgettable and extraordinary dining experience. Prepare to be captivated by the sheer decadence of this Wagyu steak, as a little goes a long way with Japanese Wagyu. Its unparalleled richness means that one steak is enough to satisfy your cravings and share the pleasure with someone deserving of such an extraordinary treat.

Japanese Wagyu stands in a league of its own, setting itself apart from regular beef and even standard Wagyu. Exclusively available in the UK since 2015, this exquisite meat is meticulously reared and graded according to stringent regulations, ensuring unparalleled quality in every bite. Our Wagyu hails from the renowned Kagoshima prefecture in Japan, renowned for producing some of the finest Wagyu in the world.

Prepare yourself for an unrivalled dining experience as you savor the tenderness and succulence of our Wagyu Sirloin. Each bite reveals an explosion of flavours that will dance on your palate, leaving you longing for more. The meat is delicately marbled with intricate, evenly distributed snowflake patterns of fat, providing a melt-in-your-mouth texture and an unparalleled depth of flavour.

The exceptional taste and texture of our Japanese Wagyu are the result of a carefully curated diet. Our Wagyu cattle are nourished with a special regimen rich in wheat and corn during the final 18 months of their lives. This dedicated feeding process ensures the marbling reaches its pinnacle, infusing the meat with an extraordinary richness and buttery tenderness.

Indulge in the pinnacle of luxury dining with our Japanese Wagyu Sirloin, A5, BMS 10-12. It is a culinary masterpiece that is bound to create lasting memories. Experience the finest Wagyu beef, meticulously crafted and nurtured to perfection. Treat yourself and your loved ones to a dining experience that transcends the ordinary, and embraces the extraordinary.