Experience the epitome of gastronomic excellence with our Japanese Wagyu Ribeye, A5, BMS 10-12. Sourced exclusively from Japan, this exceptional beef embodies the pinnacle of flavour, tenderness and marbling that has made Japanese Wagyu renowned worldwide.

Crafted from the finest Wagyu cattle our Japanese Wagyu Ribeye is a masterpiece of culinary artistry. The A5 grade, the highest rating in the Japanese Beef Marbling Standard (BMS), guarantees an unparalleled dining experience. The marbling score of 10-12 ensures an intricate web of sumptuous intramuscular fat, resulting in unparalleled richness, juiciness and melt-in-your-mouth tenderness.

The journey to create this culinary masterpiece begins in Japan, where the Wagyu cattle are raised with care and attention to detail. These cattle are the product of centuries of breeding and refinement, resulting in a breed renowned for its superior marbling and exquisite flavour.

The cattle are raised in a stress-free environment, where they graze on lush pastures and are fed a carefully balanced diet that includes high-quality grains. The combination of genetics, diet and farming practices results in beef that is unrivalled in taste and texture.

As you savour each succulent bite of our Japanese Wagyu Ribeye, prepare to be transported to a realm of flavour like no other. The marbling, evenly distributed throughout the meat, melts effortlessly upon cooking, infusing each morsel with a buttery, umami-rich decadence. The flavour profile is a symphony of savoury notes with hints of sweetness and a depth that lingers on the palate long after the last bite.

Our commitment to quality extends beyond sourcing the finest Wagyu beef. We hand-cut each ribeye to perfection, ensuring that every steak delivers an extraordinary dining experience. Whether seared on a hot grill or expertly prepared by a skilled chef, our Japanese Wagyu Ribeye, A5, BMS 10-12 is destined to be the star of your culinary endeavours.

Elevate your dining experience with the unparalleled luxury of Japanese Wagyu Ribeye. Immerse yourself in the harmonious flavours, succulent texture and unparalleled marbling that define this extraordinary beef. Discover the epitome of culinary perfection and embark on a journey of indulgence that will forever redefine your appreciation for the finest cuts of meat.