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Christmas & New Year: Our last remaining Delivery Date this year is Saturday 28th December (select Weekend Shipping). Note: This Delivery Date does not support products with Lead Times, which should be removed from your Basket.
A firm favourite at Fine Food Specialist, Loch Fyne smoked salmon is a stunning salmon, revered all over the world. The exquisite flavour of this smo...
A firm favourite at Fine Food Specialist, Loch Fyne smoked salmon is a stunning salmon, revered all over the world. The exquisite flavour of this smoked salmon is versatile and moist, and works perfectly in these filled tortellonis, combined with ricotta, mascarpone and a touch of dill. The perfectly decadent and light pasta for a special occasion!
This special smoked salmon is produced in the Loch Fyne Smokehouse, located in Cairndow Argyll, in the Scottish highlands. Fresh salmon fillets are dry cured using traditional methods and smoked over wood chips from retired whisky casks, resulting in a delicate yet richly flavoured salmon, subtly smoky, with hints of sweetness and the faintest tang of oak.
https://www.finefoodspecialist.co.uk/loch-fyne-hot-smoked-salmon-tortelloni-1kg?___store=default4521Loch Fyne Smoked Salmon & Ricotta Tortelloni, 1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/l/o/loch_fyne_salmon_tortolloni_.jpg42.9542.95GBPInStock/Larder & Greengrocer/Pasta/Larder & Greengrocer/Pasta/Fresh Handmade Tortelloni/Valentine's Day Food Gifts/Mother's Day Food Gifts/Easter/Catering Products/Food Service123169445446447529<p>A firm favourite at Fine Food Specialist, Loch Fyne smoked salmon is a stunning salmon, revered all over the world. The exquisite flavour of this smoked salmon is versatile and moist, and works perfectly in these filled tortellonis, combined with ricotta, mascarpone and a touch of dill. The perfectly decadent and light pasta for a special occasion! </p>
<p>This special smoked salmon is produced in the Loch Fyne Smokehouse, located in Cairndow Argyll, in the Scottish highlands. Fresh salmon fillets are dry cured using traditional methods and smoked over wood chips from retired whisky casks, resulting in a delicate yet richly flavoured salmon, subtly smoky, with hints of sweetness and the faintest tang of oak.</p>
<p>Our tortellonis are all hand-made and fresh. </p> <p>This product is made to order and is delivered fresh, but can be frozen upon receipt.</p>
<p>NB: 1kg serves 8 people - contains around 35-40 pcs</p>
<p><strong>Allergens: </strong></p>
<ul>
<li>Wheat, Egg, Milk, Fish</li>
<li>May contain: Mustard</li>
<li>Produced in a factory that handles Wheat, Egg, Milk, Nut, Crustacean, Celery and Soy.</li>
</ul>00add-to-cart
Check how this product is used in following recipes
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Feeds 1 - 2 people
Prep time 5m
Cook time 2m
