Lychees are a wonderfully delicious fruit. The gnarly pinkish skin is easily peeled back to reveal milky white flesh that, when bitten into, releases ...
Lychees are a wonderfully delicious fruit. The gnarly pinkish skin is easily peeled back to reveal milky white flesh that, when bitten into, releases heavenly juice full of honeyed sweetness. They are popular in many parts of Asia where they are often used in desserts. The fruit has a long history of cultivation dating back to about 2,000 BC, according to Chinese records.
Lychees are a wonderfully delicious fruit. The gnarly pinkish skin is easily peeled back to reveal milky white flesh that, when bitten into, releases heavenly juice full of honeyed sweetness. They are popular in many parts of Asia where they are often used in desserts. The fruit has a long history of cultivation dating back to about 2,000 BC, according to Chinese records.
https://www.finefoodspecialist.co.uk/lychee-300g?___store=default2106Lychee, +/-500ghttps://www.finefoodspecialist.co.uk/media/catalog/product/_/m/_mg_2530.jpg13.9513.95GBPOutOfStock/Larder & Greengrocer/Fruit & Veg/Specialist Fruits/Larder & Greengrocer/Fruit & Veg/Larder & Greengrocer/Fruit & Veg/Exotic Fruits /World Cuisines/World Cuisines/Chinese Ingredients/Larder & Greengrocer115287307221442353<p><span style="font-size: medium;">Lychees are a wonderfully delicious <a href="https://www.finefoodspecialist.co.uk/shop/the-greengrocer/specialist-fruits/"><span style="text-decoration: underline;">fruit</span></a>. The gnarly pinkish skin is easily peeled back to reveal milky white flesh that, when bitten into, releases heavenly juice full of honeyed sweetness. They are popular in many parts of Asia where they are often used in desserts. The fruit has a long history of cultivation dating back to about 2,000 BC, according to Chinese records. </span></p> <p><span style="font-size: medium;">Lychees are a wonderfully delicious <a href="https://www.finefoodspecialist.co.uk/shop/the-greengrocer/specialist-fruits/"><span style="text-decoration: underline;">fruit</span></a>. The gnarly pinkish skin is easily peeled back to reveal milky white flesh that, when bitten into, releases heavenly juice full of honeyed sweetness. They are popular in many parts of Asia where they are often used in desserts. The fruit has a long history of cultivation dating back to about 2,000 BC, according to Chinese records. </span></p>00add-to-cart
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