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Game

Game

Wild game meats are sought after thanks to the different elements they bring to your dinner plate. These meats are sensational in their flavours and texture, and allow eaters to indulge in something different.

At Fine Food Specialist, our mission is to provide our customers with not only the very best food products out there, but also to open them up to new sensations and flavours that you may not have tried in the past.

Our specialist game range epitomises this intent, with products that are rarely found on the shelves of your local supermarket.

For example our wild game meats range includes partridges and wild ducks, as well as other birds like free range guinea fowls and squab pigeon. Rich in flavour and something out of the norm, these items truly are something special.

Also available are boxes of rabbit legs, as well as farmed rabbit. This is a really strong option for lovers of the gamey tastes and textures of rabbit.

Venison is a highly prized game item, and our game range includes venison striploin and venison saddle.

There truly is a marvellous array of meat and poultry available from Fine Food Specialist, so be sure to browse through all we have to offer.

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21 Items

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  1. Squab Pigeon
    Squab Pigeon Royal, Fresh, +/-500g
    £22.95
    Squab Pigeon Royal: Delicate Yet Decadent Flavour! Squab, a domesticated variety of pigeon, provides a slightly milder yet still richly flavourful alternative to its wild game counterpart. The meat has a softer, more refined taste, less gamey than wild wood pigeon, with a succulent, velvety texture...
  2. Red Leg Partridge
    Red Leg Partridge, Oven-Ready, Fresh x 2
    £19.95
    Introducing Red Leg Partridge! Partridge is a popular bird as it is delicate and tender in comparison to other wild game but still offers that distinctive gamey flavour. This medium-sized game bird is available from September and throughout winter. Partridges are typically found in lowland scrub, s...
    Out of stock
  3. Rabbit Legs, Pack of 4, +/-1kg
    Rabbit Legs, Pack of 4, +/-1kg
    £31.95
    French rabbit legs are ideal for a casserole, seasonal vegetables and a good stock is all that is needed to make a fine dish. No need to fancy it up, just serve with mustard mash and enjoy the sweet tasting meat in a rich sauce.
    Out of stock
  4. Wood Pigeon Breast
    Wood Pigeon Breast, Fresh, x 5
    £17.95
    Wood Pigeon Breast: Bold Flavour in a Perfect Starter Size! Wood pigeon breast is a compact cut ideal for a starter, offering a rich and full-bodied flavour that can set the tone for a meal. Best enjoyed medium rare, the flavour of pigeon breast is distinctively gamey yet smooth, with an earthy dep...
    Out of stock
  5. Venison Saddle
    Venison Saddle, Fresh, +/-5kg
    £177.95
    The Epitome of Elegance: Venison Saddle! Renowned for its unmatched tenderness and luscious flavour, this meat cut epitomises the art of gourmet cooking. Lean yet rich, the venison saddle is a chef's dream, requiring nothing more than a quick roast in a hot oven to transform into a prime piece of v...
    Out of stock
  6. Quails, Oven Ready, Chilled, 4 x +/-200g
    Quails, Oven Ready, Chilled, 4 x +/-200g
    £24.95
    Our oven-ready, bone-in Quails are small and plump with a delicious flavour, perfect for roasting, grilling, and casseroling. These are prime quality quail with no bruising or dry patches, a notch above the best available in butchers and supermarkets. Please note: Although they are oven ready, the ...
    Out of stock
  7. Venison Loin
    Venison Loin, Fresh, Trimmed, +/-700g
    £79.95
    Exploring Winter Delights: Venison Loin! Venison meat, with its robust and distinctive gamey flavour, is an ingredient that embodies the essence of autumn and winter. Among its prized cuts, the venison loin stands out for its tenderness and versatility. This prime wild strip loin offers a culinary ...
    Out of stock
  8. Oven-Ready Guinea Fowl, +/-1.5kg
    Oven-Ready Guinea Fowl, +/-1.5kg
    £28.95
    This popular game bird has a rich, medium-dark flavour which lies somewhere between pheasant and chicken, and is a delicious choice for Sunday lunch with a red wine jus and buttery veg. This particular bird is extra-special, thanks to its happy, free-range French upbringing. For extra flavour, ...
    Out of stock
  9. Free Range Boneless Quail (Red Label), Fresh, x 4
    Free Range Boneless Quail (Red Label), Fresh, x 4
    £27.95
    If you love quail, but prefer a hassle-free kitchen,these boneless French quails are a wonderful buy – stuffing and cutting up has never been easier, leaving you free to get on with trickier jobs. They look really sweet on individual plates, all prettied up with sauce and seasonal vegetables, or s...
    Out of stock
  10. Rabbit Saddles, Pack of 3 , +/-900g
    Rabbit Saddles, Pack of 3 , +/-900g
    £34.95
    If the whole animal isn’t your thing try this juicy cut for size – rabbit meat is so lean and full of protein that it’s practically guilt-free eating and this means you can be a little more indulgent with the accompaniments. Saddle is ideal for making a ‘wrap-roast’ i.e. putting rich stuff...
    Out of stock
  11. Whole Rabbit, Fresh, +/-1.5kg
    Whole Rabbit, Fresh, +/-1.5kg
    £32.95
    Farmed rabbit tends to be plumper, more tender and paler in colour than wild rabbit. It is naturally lean so makes a low-fat and protein-rich meal. With a flavour similar to chicken, rabbit can be cooked in much the same way, although a rasher of bacon or two will help keep the meat moist during coo...
    Out of stock
  12. Mallard (Wild Duck)
    Mallard (Wild Duck), Oven-Ready, Fresh, x 2
    £29.95
    Introducing Mallard: The Delicious Wild Duck! Mallard, a type of wild duck, offers a rich, gamey flavour and tender, slightly leaner meat than farmed duck. Its distinct taste makes it a favourite for game enthusiasts, especially in fall and winter dishes. When cooking mallard, it's best to focus on...
    Out of stock
  13. Rabbit Shoulders (x8), Fresh, +/-1kg
    Rabbit Shoulders (x8), Fresh, +/-1kg
    £24.95
    The shoulders of rabbit are usually braised and cooked into traditional Italian ragouts, as a lot of the flavour comes from the bone when it has been simmered. The flavour of rabbits is mild, similar to chicken, but the meat is tender, flavourful and juicy when cooked for long enough. A must during...
    Out of stock
  14. Venison Haunch Steaks
    Venison Haunch Steaks, Fresh, 4 x 200g
    £49.95
    Indulge in the Richness of Venison Haunch Steaks! These venison haunch steaks offer a tantalising blend of flavour and tenderness, making them a delightful addition to any game meal. Cut from the haunch of the venison, these steaks boast a rich, robust taste without being overpoweringly gamey. Sour...
    Out of stock
  15. Wild Venison Burgers, Fresh, x 10
    Wild Venison Burgers, Fresh, x 10
    £29.95
    Venison is a gamey, strong flavoured meat and makes a delicious juicy burger! These burgers are highly nutritious high in Omega 3 and protein, with little fat due to the lean nature of venison. For an autumnal burger idea, gently fry some earthy mushrooms in butter and pop them ontop of the burger, ...
    Out of stock
  16. Diced Venison
    Venison Diced, Fresh, +/-900g
    £36.95
    Elevate Your Cooking with Diced Venison! Introducing our premium diced venison, the quintessential ingredient for crafting hearty casseroles, soul-warming stews and aromatic curries during the bountiful game season. Embrace the flavours of fall and winter with this exquisite meat, perfectly suited ...
    Out of stock
  17. Venison Mince, Fresh, +/-900g
    Venison Mince, Fresh, +/-900g
    £22.95
    Venison mince is a healthy and tasty alternative for beef and lamb mince. It is low in saturated fat and very lean, so makes for a truly delicious autumnal take on spaghetti Bolognese or lasagne. Venison perfectly pairs with red wines and seasonal dark leafy greens.  
    Out of stock
  18. Venison Loin Steaks, Fresh
    Venison Loin Steaks, Fresh, 2 x +/-150g
    £32.95
    Discover the Delicacy of Venison Loin Steaks! Our wild venison loin steaks are a delicious alternative to a regular steak. Sourced from the untamed wilderness, these game cuts boast a unique flavour profile that sets them apart. If you're looking to elevate your culinary experience, look no further...
    Out of stock
  19. Pheasant, Oven Ready, Fresh, x 2
    Pheasant, Oven Ready, Fresh, x 2
    £21.95
    Pheasants naturally graze on a natural diet of berries, acorns and buds, which brings out a unique and gamey flavour. They are a delicacy that are delicious either roasted with a little bacon wrapped around the bird, or alternatively in an autumnal casserole. Please note: due to the nature of these...
    Out of stock
  20. Buy Brace Of Oven Ready, Wild Grouse Online
    Tender Young Grouse, Oven-Ready, Fresh x 2
    £55.95
    These delightful game birds are shot on the grouse moors of Scotland, processed and brought down to London twice a week. They are oven-ready and delicious if you like a strong gamey taste. The perfect size for dinner parties, make the most of the short game season and enjoy these intensely flavoure...
    Out of stock
  21. Wood Pigeon
    Wood Pigeon, Oven Ready, x 4
    £29.95
    Wood Pigeon: A Bold, Gamey Delight! Wood pigeon has a rich, deep flavour with a distinctly gamey taste, setting it apart from more commonly available poultry. The flavour is robust and earthy, often reminiscent of the wilderness, with subtle notes that make it an appealing choice for game enthusias...
    Out of stock
per page

Wild game meats are sought after thanks to the different elements they bring to your dinner plate. These meats are sensational in their flavours and texture, and allow eaters to indulge in something different.

At Fine Food Specialist, our mission is to provide our customers with not only the very best food products out there, but also to open them up to new sensations and flavours that you may not have tried in the past.

Our specialist game range epitomises this intent, with products that are rarely found on the shelves of your local supermarket.

For example our wild game meats range includes partridges and wild ducks, as well as other birds like free range guinea fowls and squab pigeon. Rich in flavour and something out of the norm, these items truly are something special.

Also available are boxes of rabbit legs, as well as farmed rabbit. This is a really strong option for lovers of the gamey tastes and textures of rabbit.

Venison is a highly prized game item, and our game range includes venison striploin and venison saddle.

There truly is a marvellous array of meat and poultry available from Fine Food Specialist, so be sure to browse through all we have to offer.

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