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Introducing Mini Brioche Burger Buns!
Everyone loves brioche burger buns for their light and airy dough and rich, slightly sweet flavour and now you ...
Everyone loves brioche burger buns for their light and airy dough and rich, slightly sweet flavour and now you can enjoy them in bite-size portions. Handmade in the UK, these mini brioche burger buns are perfect for dinner parties and canapes, filled with your choice of filling! Perhaps a delicious breakfast canape, truffled scrambled eggs or a mini Wagyu burger!
Mini Brioche Burger Buns Serving Suggestions
Mini Cheeseburgers: Small beef patties with melted cheddar, lettuce, tomato and pickles for a classic slider.
Pulled Pork Sliders: Slow-cooked pulled pork with BBQ sauce and a topping of coleslaw for a tangy, sweet combo.
Crispy Fried Chicken: Bite-sized fried chicken with mayo, lettuce and pickles for a crunchy, Southern-inspired slider.
Salmon Burgers: Grilled or smoked salmon with lemon-dill aioli and arugula for a fresh, seafood twist.
Veggie Burgers: Plant-based patty with avocado, tomato and a drizzle of spicy mayo for a flavorful, vegetarian option.
Brie and Cranberry: Creamy brie with cranberry sauce and arugula for a rich, slightly sweet gourmet pairing.
Breakfast Sliders: Scrambled eggs, crispy bacon or sausage and cheddar cheese for a hearty breakfast bite.
Falafel Sliders: Mini falafel with hummus, cucumber and pickled red onions for a Mediterranean-inspired option.
Grilled Portobello Mushrooms: Grilled mushrooms with Swiss cheese, garlic aioli and spinach for a savoury, vegetarian option.
Spicy Tuna: Seared tuna with avocado, spicy mayo, and a dash of sesame seeds for a bold, seafood canape.
Shelf life: 1-2 days if kept at an ambient temperature and 3-4 days if kept in the fridge.
Please note: This product has been previously frozen and will arrive thawed and ready to use. Not suitable for refreezing.
Serving suggestions: Use to make classic mini cheeseburgers (beef patty, cheddar, lettuce, tomatoes and pickles), pulled pork with coleslaw or fried chicken with mayo mini burgers. Make salmon with lemon dill aioli or vegetable mini burgers or fill with creamy brie and cranberry sauce. Pair with your breakfast scrambled eggs, crispy bacon and pork sausage or mini falafel with hummus. Perfect with grilled mushrooms and Swiss cheese or spicy tuna with mayo.
Summertime calls for the scent of sizzling meats and seafood on the grill, as friends and family gather for outdoor feasting. Get ready to ignite your passion for grilling with these 10 expert tips for the perfect summer BBQ.
https://www.finefoodspecialist.co.uk/mini-brioche-buns-3cm-frozen-100pcs?___store=default4936Mini Brioche Burger Buns (3-4cm), from Frozen, x 50https://www.finefoodspecialist.co.uk/media/catalog/product/m/i/mini-brioche-burger-buns-3-4-cm-from-frozen-x-50.jpg47.9547.95GBPInStock/World Cuisines/French Ingredients/Catering Products/Catering Products/Burger Buns and Sliders/Catering Products/Canapes/Catering Products/Canapes/Miniature Canapes/Catering Products/Burger Buns and Sliders/Burger Buns/Catering Products/Burger Buns and Sliders/Brioche Products226509514511524525526<p><strong>Introducing Mini Brioche Burger Buns!</strong></p>
<p>Everyone loves <a title="brioche burger buns" href="https://www.finefoodspecialist.co.uk/catering-products/burger-buns-sliders/brioche">brioche burger buns</a> for their light and airy dough and rich, slightly sweet flavour and now you can enjoy them in bite-size portions. Handmade in the UK, these mini brioche <a title="burger buns" href="https://www.finefoodspecialist.co.uk/catering-products/burger-buns-sliders/burger-buns">burger buns</a> are perfect for dinner parties and <a title="canapes" href="https://www.finefoodspecialist.co.uk/catering-products/canapes">canapes</a>, filled with your choice of filling! Perhaps a delicious breakfast canape, truffled scrambled eggs or a mini Wagyu <a title="burger" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-burgers">burger</a>! </p>
<p><strong>Mini Brioche Burger Buns Serving Suggestions</strong></p>
<ul>
<li><strong>Mini Cheeseburgers:</strong> Small <a title="beef" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-beef">beef</a> patties with melted cheddar, lettuce, tomato and pickles for a classic slider.</li>
<li><strong>Pulled Pork Sliders:</strong> Slow-cooked pulled <a title="pork" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-pork">pork</a> with BBQ sauce and a topping of coleslaw for a tangy, sweet combo.</li>
<li><strong>Crispy Fried Chicken:</strong> Bite-sized fried <a title="chicken" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-poultry/chicken">chicken</a> with mayo, lettuce and pickles for a crunchy, Southern-inspired slider.</li>
<li><strong>Salmon Burgers: </strong>Grilled or smoked <a title="salmon" href="https://www.finefoodspecialist.co.uk/seafood/buy-salmon">salmon</a> with lemon-dill aioli and arugula for a fresh, seafood twist.</li>
<li><strong>Veggie Burgers:</strong> Plant-based patty with avocado, tomato and a drizzle of spicy mayo for a flavorful, vegetarian option.</li>
<li><strong>Brie and Cranberry:</strong> Creamy <a title="brie" href="https://www.finefoodspecialist.co.uk/specialist-cheese/french-cheese/brie-cheese">brie</a> with cranberry sauce and arugula for a rich, slightly sweet gourmet pairing.</li>
<li><strong>Breakfast Sliders:</strong> Scrambled eggs, crispy <a title="bacon" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-pork/bacon">bacon</a> or <a title="sausage" href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-pork/sausages">sausage</a> and cheddar cheese for a hearty breakfast bite.</li>
<li><strong>Falafel Sliders:</strong> Mini falafel with hummus, cucumber and pickled red onions for a Mediterranean-inspired option.</li>
<li><strong>Grilled Portobello Mushrooms:</strong> Grilled <a title="mushrooms" href="https://www.finefoodspecialist.co.uk/mushrooms">mushrooms</a> with Swiss cheese, garlic aioli and spinach for a savoury, vegetarian option.</li>
<li><strong>Spicy Tuna:</strong> Seared <a title="tuna" href="https://www.finefoodspecialist.co.uk/seafood/tuna">tuna</a> with avocado, spicy mayo, and a dash of sesame seeds for a bold, seafood canape.</li>
</ul> <p><strong>Origin: </strong>UK</p>
<p><strong>Size:</strong> 3-4cm</p>
<p><strong>Weight:</strong> 10g</p>
<p><strong>Ingredients: </strong><strong data-stringify-type="bold">Wheat Flour </strong>(Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, <strong data-stringify-type="bold">Free Range Egg</strong>, Yeast, <strong data-stringify-type="bold">Butter,</strong> Vegetable Oil, <strong data-stringify-type="bold">Dried Whole</strong> <strong data-stringify-type="bold">Milk,</strong> Salt, <strong data-stringify-type="bold">Soya Flour, </strong>Natural Colour (Beta Carotene), acidity regulator E170 emulsifiers E472e, E481.</p>
<p><strong>Allergens: </strong>Wheat, eggs, butter, milk, soya.</p>
<p><strong>Storage:</strong> Keep refrigerated.</p>
<p><strong>Shelf life:</strong> 1-2 days if kept at an ambient temperature and 3-4 days if kept in the fridge.</p>
<p><strong>Please note:</strong> This product has been previously frozen and will arrive thawed and ready to use. Not suitable for refreezing.</p>
<p><strong>Serving suggestions:</strong> Use to make classic mini cheeseburgers (beef patty, cheddar, lettuce, tomatoes and pickles), pulled pork with coleslaw or fried chicken with mayo mini burgers. Make salmon with lemon dill aioli or vegetable mini burgers or fill with creamy brie and cranberry sauce. Pair with your breakfast scrambled eggs, crispy bacon and pork sausage or mini falafel with hummus. Perfect with grilled mushrooms and Swiss cheese or spicy tuna with mayo.</p>
<p><strong>Drogo's Kitchen:</strong> <a title="Mini Brioche Buns with Pulled Beef Brisket, Pea Shoots, Lemon & Coriander Mayo" href="https://www.finefoodspecialist.co.uk/drogos-kitchen/mini-brioche-buns-pulled-beef-brisket-pea-shoots-mayonnaise-recipe">Mini Brioche Buns with Pulled Beef Brisket, Pea Shoots, Lemon & Coriander Mayo</a>.</p>00add-to-cart
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Feeds 20 people
Prep time 35m
Cook time 25m
