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Mini Eclair Shells for Canapes (+/-6 x 2.5cm), from Frozen, x 50

£34.95
Description
Mini Eclair Shells: Delicate Flavour Profile! Mini eclair shells are a blank canvas of culinary potential, offering a subtle, slightly buttery taste ...
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This product has been previously frozen and will arrive thawed and ready to use. It will have a shelf life of 1-2 days if kept at an ambient temperature and 3-4 days if kept in the fridge.

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Mini Eclair Shells: Delicate Flavour Profile!

Mini eclair shells are a blank canvas of culinary potential, offering a subtle, slightly buttery taste that complements both sweet and savoury fillings. Made from choux pastry, their flavour is light and neutral, allowing the ingredients they encase to shine. Whether filled with a rich, creamy mousse or a fresh, zesty mixture, the shells provide just the right hint of savoury goodness without overpowering the filling. Their mild flavour makes them versatile dessert options, ideal for creating an array of delectable canapes.

Mini Eclair Shells: Light and Airy Texture

The hallmark of eclair shells lies in their unique texture. They are crisp and golden on the outside, giving way to a hollow, airy interior that’s perfectly structured for holding fillings. The exterior provides a satisfying bite, while the interior stays soft and tender, offering a delightful contrast. This dual texture makes them an exceptional base for both creamy and crunchy toppings, enhancing the overall mouthfeel of any canape creation.

Mini Eclair Shells Serving Suggestions

  • Savoury fillings: Smoked salmon mousse, herbed cream cheese or pate.
  • Sweet combinations: Lemon curd, pastry cream or chocolate ganache.
  • Toppings: Fresh herbs, caviar or edible flowers for a sophisticated finish.
  • Seasonal garnishes: Sliced strawberries for summer or caramelised onions for fall.
  • Dips or sauces: Serve alongside aioli, honey mustard or berry compote for added flavour.

 

Origin: UK 

Size: 25mm x 60mm

Qty: 50 units

Ingredients: White wheat flour, whole egg, water, salt, margarine (vegetable fat, palm vegetable oil, rapeseed & sunflower, salt, emulsifier E475, colour E100, annatto E160b), granulated sugar.

Allergens: For allergens see in bold.     

Storage & shelf life: 1-2 days if kept at an ambient temperature and 3-4 days if kept in the fridge.

Cooking and serving suggestions: Fill with smoked salmon mousse, herbed cheese or pate. Alternatively, fill with lemon curd, pastry cream or chocolate ganache. Top with fresh herbs, caviar or edible flowers. Serve with sliced strawberries or caramelised onions alongside aioli, honey mustard or berry compote.

Please note: This product has been previously frozen and will arrive thawed and ready to use. Not suitable for refreezing.

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