At just 3 to 5 cm these small morels are in a class of their own. An unusual wild mushroom, Morels appear in the spring unlike their counterparts whic...
At just 3 to 5 cm these small morels are in a class of their own. An unusual wild mushroom, Morels appear in the spring unlike their counterparts which begin to arrive with the early autumn rains. But now Fine Food Specialist bring you these flash frozen Morels so you can have them all year round.
Morels are my favourite mushrooms. Serve them on toasted sour dough, reduced in cream, with a hint Armagnac. Remember - Morels should be washed to get rid of sand and grit that collects in their bodies.
At just 3 to 5 cm these small morels are in a class of their own. An unusual wild mushroom, Morels appear in the spring unlike their counterparts which begin to arrive with the early autumn rains. But now Fine Food Specialist bring you these flash frozen Morels so you can have them all year round.
Morels are my favourite mushrooms. Serve them on toasted sour dough, reduced in cream, with a hint Armagnac. Remember - Morels should be washed to get rid of sand and grit that collects in their bodies.
There’s something undeniably magical about wild mushrooms. With their earthy flavours and umami-rich flavours, they’re perfect for turning an ordinary meal into something that will impress your guests.
https://www.finefoodspecialist.co.uk/morels-frozen-2-7-cm-1kg?___store=default62Morel Mushrooms, Frozen, (2-7cm), 1kghttps://www.finefoodspecialist.co.uk/media/catalog/product/f/r/frozen_morels_1.jpg79.9579.95GBPInStock/Mushrooms/Mushrooms/Morel Mushrooms/Mushrooms/Frozen Mushrooms299397<p><span style="font-size: medium;">At just 3 to 5 cm these small morels are in a class of their own. An unusual wild mushroom, Morels appear in the spring unlike their counterparts which begin to arrive with the early autumn rains. But now Fine Food Specialist bring you these flash frozen Morels so you can have them all year round.</span><br /><br /><span style="font-size: medium;"> Morels are my favourite mushrooms. Serve them on toasted sour dough, reduced in cream, with a hint Armagnac. Remember - Morels should be washed to get rid of sand and grit that collects in their bodies.</span></p> <p><span style="font-size: medium;">At just 3 to 5 cm these small morels are in a class of their own. An unusual wild mushroom, Morels appear in the spring unlike their counterparts which begin to arrive with the early autumn rains. But now Fine Food Specialist bring you these flash frozen Morels so you can have them all year round.</span><br /><br /><span style="font-size: medium;"> Morels are my favourite mushrooms. Serve them on toasted sour dough, reduced in cream, with a hint Armagnac. Remember - Morels should be washed to get rid of sand and grit that collects in their bodies.</span></p>00https://www.finefoodspecialist.co.uk/media/catalog/product/f/r/froxen_morels.jpgadd-to-cart
Check how this product is used in following recipes
Wagyu Denver Yakiniku Cuts, BMS 9+: Unmatched Marbling and Unforgettable Flavour!
Wagyu Denver Yakiniku cuts with a Beef Marbling Score (BMS) of 9+ are some of the most indulgent and flavourful meats you can experience. Sourced from the Denver cut, known for its tenderness, this Wagyu beef offers u...
The Unique Flavour and Texture of Tropea Onions!
Tropea onions, native to the coastal region of Calabria in southern Italy, are renowned for their distinct sweetness and mildness. Their flavour is less intense than most other onions, making them perfect for both raw and cooked dishes. When bitten r...
Jack's Creek Black Angus Fillet: Flavour and Texture!
Jack's Creek Black Angus Fillet is renowned for its exceptional quality and consistency, offering a perfect balance of tenderness and flavour. This Australian beef fillet is incredibly soft due to its fine marbling, with a subtle, yet rich beefy...
Introducing Wagyu Filet Mignon, BMS 6-7!
Wagyu Filet Mignon is prized for its tenderness and the BMS 6-7 indicates a high level of marbling, which enhances both the flavour and texture. Our Wagyu beef filet has a buttery, melt-in-your-mouth texture with a rich, luxurious flavour that balances the l...
