Contrary to its’ size, ox heart actually only needs a short cook, similarly to a steak, if cooking on a hot grill or BBQ. You can cook ox heart in a...
Contrary to its’ size, ox heart actually only needs a short cook, similarly to a steak, if cooking on a hot grill or BBQ. You can cook ox heart in a number of ways, such as being barbecued or stuffed with mushrooms. The ox heart will need to be trimmed, as they have a layer of protective fat, due to the heart being a working muscle. The meat inside is very lean, and has a mildly gamey flavour that is versatile for different recipes.
https://www.finefoodspecialist.co.uk/ox-heart-fresh-3kg?___store=default4622Ox Heart, Fresh, +/-2.7kghttps://www.finefoodspecialist.co.uk/media/catalog/product/o/x/ox_heart__1.jpg19.9519.95GBPInStock/Meat & Poultry/Meat & Poultry/Offal34451<p>Contrary to its’ size, ox heart actually only needs a short cook, similarly to a steak, if cooking on a hot grill or BBQ. You can cook ox heart in a number of ways, such as being barbecued or stuffed with mushrooms. The ox heart will need to be trimmed, as they have a layer of protective fat, due to the heart being a working muscle. The meat inside is very lean, and has a mildly gamey flavour that is versatile for different recipes.</p> <p><strong>Origin:</strong> UK</p>00add-to-cart
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Feeds 3 - 4 people
Prep time 720m
Cook time 50m
