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Christmas & New Year: Our last remaining Delivery Date this year is Saturday 28th December (select Weekend Shipping). Note: This Delivery Date does not support products with Lead Times, which should be removed from your Basket.
Perfect for a quick Sunday roast, these pre-cut squares of lamb rump are simply delicious. The layer of fat ontop keeps the meat juicy when roasted. T...
Perfect for a quick Sunday roast, these pre-cut squares of lamb rump are simply delicious. The layer of fat ontop keeps the meat juicy when roasted. The lamb rump comes from the back-side of the animal, where the loin meets the leg. Season the rump by massaging olive oil and salt into the meat and layer of fat on top. Roast for around 15 minutes at 200 degrees.
PGI (Protected Geographic Indication) Cornish Lamb - this means that the lamb must have been reared in Cornwall, and fed on a diet of a minimum of 70% forage.
When it comes to meat consumption, understanding seasonality can greatly enhance the dining experience. Seasonal produce tends to be fresher, more flavourful, and often more sustainable due to reduced transportation distances.
https://www.finefoodspecialist.co.uk/pgi-lamb-rump-square-cut-fresh-8-x-180g?___store=default4129PGI Cornish Lamb Rump Square, Fresh, 4 x +/-180ghttps://www.finefoodspecialist.co.uk/media/catalog/product/l/a/lamb_rump_pgi_2_1.jpg44.9544.95GBPOutOfStock/Meat & Poultry/Specialist Lamb/Fresh Lamb/Meat & Poultry/Specialist Lamb/Easter232884447<p><span style="font-family: tahoma, arial, helvetica, sans-serif; font-size: medium;">Perfect for a quick Sunday roast, these pre-cut squares of lamb rump are simply delicious. The layer of fat ontop keeps the meat juicy when roasted. The lamb rump comes from the back-side of the animal, where the loin meets the leg. Season the rump by massaging olive oil and salt into the meat and layer of fat on top. Roast for around 15 minutes at 200 degrees.</span></p>
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<p><span style="font-family: tahoma, arial, helvetica, sans-serif; font-size: medium;">PGI (Protected Geographic Indication) Cornish Lamb - this means that the lamb must have been reared in Cornwall, and fed on a diet of a minimum of 70% forage. </span></p>
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<p><span style="font-size: medium;"><span style="font-family: tahoma, arial, helvetica, sans-serif;">To find out more about the PGI certification, please follow link: </span><a style="font-family: tahoma, arial, helvetica, sans-serif;" href="https://uncommoneurope.eu/pdo-and-pgi/">https://uncommoneurope.eu/pdo-and-pgi/</a></span></p>
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<p> </p> <p><span style="font-size: medium; font-family: tahoma, arial, helvetica, sans-serif;"><strong>Origin:</strong> Cornwall, UK</span></p>00add-to-cart
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