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Christmas & New Year: Our last remaining Delivery Date this year is Saturday 28th December (select Weekend Shipping). Note: This Delivery Date does not support products with Lead Times, which should be removed from your Basket.
Porchetta is Italian slow roasted pork that is seasoned with herbs, namely fennel and garlic, and roasted in a custom Italian oven for hours. This del...
Porchetta is Italian slow roasted pork that is seasoned with herbs, namely fennel and garlic, and roasted in a custom Italian oven for hours. This delicacy is popular throughout Italy but originated in the town of Ariccia, in the region of Lazio. The pork is cleaned, deboned and arranged carefully with layers of fragrant herbs, succulent meat and delicious fat, which are then rolled and trussed before entering the oven on their long journey to perfection. The meat is extremely juicy and flavourful, and is surrounded by scrumptious, crispy crackling. Slice off a few pieces and serve in a bun with a simple salmoriglio sauce and slices of lemon. We love eating porchetta with focaccia and a peppery rocket salad!
https://www.finefoodspecialist.co.uk/porchetta-ariccia?___store=default2734Porchetta Ariccia, +/-3kghttps://www.finefoodspecialist.co.uk/media/catalog/product/p/o/porchetta_ariccia_leoni.jpg129.95129.95GBPOutOfStock/Meat & Poultry/Meat & Poultry/Specialist Pork/World Cuisines/World Cuisines/Italian Ingredients/Christmas Food Gifts/Christmas Meat Hampers & Selection/Christmas Food Gifts/Christmas Feast Ingredients/Chinese New Year Ingredients & Food Gifts/Valentine's Day Food Gifts/Christmas Food Gifts3480221223247284444445533<p><span style="font-size: medium;">Porchetta is Italian slow roasted <a href="https://www.finefoodspecialist.co.uk/meat-poultry/specialist-pork/"><span style="text-decoration: underline;">pork</span></a> that is seasoned with herbs, namely fennel and garlic, and roasted in a custom Italian oven for hours. This delicacy is popular throughout <a href="https://www.finefoodspecialist.co.uk/world-cuisines/italian-specialities/"><span style="text-decoration: underline;">Italy</span></a> but originated in the town of Ariccia, in the region of Lazio. The pork is cleaned, deboned and arranged carefully with layers of fragrant herbs, succulent meat and delicious fat, which are then rolled and trussed before entering the oven on their long journey to perfection. The meat is extremely juicy and flavourful, and is surrounded by scrumptious, crispy crackling. Slice off a few pieces and serve in a bun with a simple salmoriglio sauce and slices of lemon. We love eating porchetta with focaccia and a peppery rocket salad! </span></p> <p><span style="font-size: medium;"><strong>Origin: </strong>Ariccia (Lazio), Italy</span></p>00add-to-cart<p><span style="font-family: tahoma, arial, helvetica
Introducing Raw Sturgeon Fillet!
Our raw Siberian sturgeon fillet (Acipenser baerii) offers a premium seafood experience, ideal for gourmets and culinary adventurers. Its skin, dark grey and free of horn plates, gives the sturgeon fillet a sleek and refined appearance. Its meat is light in colour w...
Introducing Free Range Bronze Turkey!
Our Free Range Bronze Turkey is a premium choice for festive celebrations or any special gathering such as Christmas or Thanksgiving. These turkeys are raised in open pastures and enjoy a natural diet that enhances their flavour and texture. The result is a suc...
Rich and Festive Christmas Pudding Milk Chocolate (41% Cocoa)!
Indulge in the rich and festive flavours of Christmas with our Christmas pudding milk chocolate bar. Made from 41% Colombian cocoa, this chocolate combines high-quality ingredients with the warm and nostalgic taste of a classic holiday ...
Corporate Christmas Hamper: Gourmet Indulgence for the Festive Season!
Our Corporate Christmas Hamper is the perfect gift for those who appreciate bold flavours and sophisticated ingredients. This curated selection brings together premium, artisan products that create a culinary experience that’s...