Also known as dumplings or pot-stickers, these frozen gyozas are a simple and delicious solution to eat your favourite Japanese snack! These prawn gyo...
Also known as dumplings or pot-stickers, these frozen gyozas are a simple and delicious solution to eat your favourite Japanese snack! These prawn gyozas are stuffed with prawns and crunchy vegetables and encased in a beetroot-infused dumpling wrapper, which gives it an amazing pink hue. The gyozas can be cooked in a variety of ways, according to your preference: if you want them to be browned and slightly crispy we recommend deep frying or pan frying them so you can dip them into the sauce of your choice. They can also be steamed, or boiled, and then popped into soups.
https://www.finefoodspecialist.co.uk/prawn-gyozas-2-x-600g-net-60-gyozas?___store=default4392Prawn Gyozas, 2 x 600g Net (60 gyozas)https://www.finefoodspecialist.co.uk/media/catalog/product/p/r/prawn_gyoza_2.jpg34.9534.95GBPOutOfStock/World Cuisines/World Cuisines/Japanese Ingredients/Summer Sale22122546112221<p><strong>Also known as dumplings or pot-stickers, these frozen gyozas are a simple and delicious solution to eat your favourite Japanese snack! These prawn gyozas are stuffed with prawns and crunchy vegetables and encased in a beetroot-infused dumpling wrapper, which gives it an amazing pink hue. The gyozas can be cooked in a variety of ways, according to your preference: if you want them to be browned and slightly crispy we recommend deep frying or pan frying them so you can dip them into the sauce of your choice. They can also be steamed, or boiled, and then popped into soups.</strong></p>
<p> </p>
<p> </p> <p><strong>Origin:</strong> Japan </p>
<p>2 x Bag of 30 Gyozas </p>
<p>There are various methods to cook the gyozas: </p>
<ul>
<li>Pan fry- heat 1 tbsp of oil, add gyozas and 60ml of water into pan, cover and boil for 4 mins. Remove lid and boil until the water has evaporated. </li>
<li>Deep fry for 3 mins 30 seconds </li>
<li>Boil in simmering water for 4 mins 30 seconds </li>
</ul>
<p> </p>
<p>Ingredients</p>
<p>Shelled <strong>shrimp</strong> 26% (white leg <strong>shrimp </strong>Penaeus vannamei 20%, water, salt, stabilisers: E451, E452). <strong>Wheat </strong>flour, cabbage, water, potato starch, rapeseed oil, carrot, bread crumbs (<strong>wheat</strong> flour, salt, yeast) Mushroom (Agaricus bisporus),<strong> sesame </strong>oil, sugar, salt, white <strong>egg </strong>powder, <strong>wheat</strong> gluten, beetroot powder 0.1%, ginger powder, black pepper, natural flavouring. May contain <strong>soya, celery</strong>).</p>00https://www.finefoodspecialist.co.uk/media/catalog/product/h/q/hqdefault_7_3.jpgadd-to-cart
Lamb Cannon: A Premium New Zealand Delicacy!
Lamb cannon, sourced from the lush pastures of New Zealand, is a premium cut that combines exceptional flavour with a tender texture. Known for its delicate and lean profile, this meat consists of four succulent pieces of lamb loin, prized for their juic...
Introducing Raw Sturgeon Fillet!
Our raw Siberian sturgeon fillet (Acipenser baerii) offers a premium seafood experience, ideal for gourmets and culinary adventurers. Its skin, dark grey and free of horn plates, gives the sturgeon fillet a sleek and refined appearance. Its meat is light in colour w...
Rich and Festive Christmas Pudding Milk Chocolate (41% Cocoa)!
Indulge in the rich and festive flavours of Christmas with our Christmas pudding milk chocolate bar. Made from 41% Colombian cocoa, this chocolate combines high-quality ingredients with the warm and nostalgic taste of a classic holiday ...
Trio of Mini Panettone: Traditional, Pistachio and Dark Chocolate Flavours!
Experience a delightful assortment of classic Italian flavours with our trio of mini panettone. This Christmas dessert set includes three individually crafted mini panettones, each capturing the rich, airy texture and uniqu...