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Christmas & New Year: Our last remaining Delivery Date this year is Saturday 28th December (select Weekend Shipping). Note: This Delivery Date does not support products with Lead Times, which should be removed from your Basket.
The French know their stuff when it comes to breakfast time. Pain au chocolat are a popular type of viennoisserie made from layers of buttery puff pas...
The French know their stuff when it comes to breakfast time. Pain au chocolat are a popular type of viennoisserie made from layers of buttery puff pastry rolled around chocolate and unsurprisingly, they are loved by children and adults alike. These ready-to-bake pain au chocolat can be cooked straight from frozen so the rest can be saved for another time. Serve fresh from the oven and you’ll never know they weren’t homemade.
Instructions: For best results defrost for 20 minutes before cooking then reglaze the croissant with egg. Bake at 165°C in a fan-assisted oven for approximately 18 minutes.
https://www.finefoodspecialist.co.uk/ready-to-bake-pain-au-chocolat?___store=default3101Pain au Chocolat, Frozen Ready-to-Bake, 35 x 75ghttps://www.finefoodspecialist.co.uk/media/catalog/product/p/a/pain_au_chocolat_bridor_.jpg45.9545.95GBPInStock/World Cuisines/World Cuisines/French Ingredients221226<p><span style="font-size: medium;">The French know their stuff when it comes to breakfast time. Pain au chocolat are a popular type of viennoisserie made from layers of buttery puff pastry rolled around chocolate and unsurprisingly, they are loved by children and adults alike. These ready-to-bake pain au chocolat can be cooked straight from frozen so the rest can be saved for another time. Serve fresh from the oven and you’ll never know they weren’t homemade. </span></p> <p><span style="font-size: medium;"><strong>Origin: </strong>France</span></p>
<p><span style="font-size: medium;"><strong>Instructions: </strong>For best results defrost for 20 minutes before cooking then reglaze the croissant with egg. Bake at 165°C in a fan-assisted oven for approximately 18 minutes. </span></p>00add-to-cart<p><span style="font-family: tahoma, arial, helvetica, sans-serif; font-size: small;"><strong>Ingredients:</strong> <strong>Wheat</strong> flour, <strong>butter</strong> 20,7%, water, chocolate 10% (sugar, cocoa mass, cocoa butter
Introducing Raw Sturgeon Fillet!
Our raw Siberian sturgeon fillet (Acipenser baerii) offers a premium seafood experience, ideal for gourmets and culinary adventurers. Its skin, dark grey and free of horn plates, gives the sturgeon fillet a sleek and refined appearance. Its meat is light in colour w...
Introducing Free Range Bronze Turkey!
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