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Christmas & New Year: Our last remaining Delivery Date this year is Saturday 28th December (select Weekend Shipping). Note: This Delivery Date does not support products with Lead Times, which should be removed from your Basket.
We cannot help ourselves when it comes to eating goose foie gras especially at Christmas. The rich buttery liver slathered on toasted brioche with a h...
We cannot help ourselves when it comes to eating goose foie gras especially at Christmas. The rich buttery liver slathered on toasted brioche with a hint of truffles is something gastronomically special. This 210g bloc will serve 5-7 people depending on how generous the portions are. We think cold foie gras is best served with Sauternes or Tokaji sweet wine as they help cut through the fat and the sweetness brings everything together.
https://www.finefoodspecialist.co.uk/rougie-bloc-of-goose-foie-gras-with-truffles-210g?___store=default1443Rougie Bloc of Goose Foie Gras with Truffles, 210ghttps://www.finefoodspecialist.co.uk/media/catalog/product/r/o/rougie_bloc_goose_foie_gras_with_truffles_210g.jpg75.9575.95GBPOutOfStock/Truffles/Foie Gras/Foie Gras/Goose Foie Gras/Foie Gras/Preserved Foie Gras/Hampers & Gifts/Gifts/Food Gifts /Valentine's Day Food Gifts/Truffles/Truffle Products/Catering Products/Food Service2728707311144565529<p><span style="font-size: medium;">We cannot help ourselves when it comes to eating goose foie gras especially at Christmas. The rich buttery liver slathered on toasted brioche with a hint of truffles is something gastronomically special. This 210g bloc will serve 5-7 people depending on how generous the portions are. We think cold foie gras is best served with Sauternes or <span style="text-decoration: underline; color: #000000;"><a href="https://www.finefoodspecialist.co.uk/tokaji-asuzu-2001-5-puttonyos-500ml/" target="_blank" rel="noopener"><span style="color: #000000; text-decoration: underline;">Tokaji sweet wine</span></a></span> as they help cut through the fat and the sweetness brings everything together.</span></p> <p><strong>Origin:</strong> France</p>
<p><strong>Shelf life: </strong>1 year minimum (unopened)</p>
<p><strong>Ingredients: </strong>Goose Liver, Water, Truffles 3% (Tuber Melanosporum) Port wine, Salt, Sugar, Pepper. Antioxidant: Sodium Ascorbate. Preservative: Sodium Nitrite.</p>00add-to-cart
Introducing Raw Sturgeon Fillet!
Our raw Siberian sturgeon fillet (Acipenser baerii) offers a premium seafood experience, ideal for gourmets and culinary adventurers. Its skin, dark grey and free of horn plates, gives the sturgeon fillet a sleek and refined appearance. Its meat is light in colour w...
Introducing Free Range Bronze Turkey!
Our Free Range Bronze Turkey is a premium choice for festive celebrations or any special gathering such as Christmas or Thanksgiving. These turkeys are raised in open pastures and enjoy a natural diet that enhances their flavour and texture. The result is a suc...
Rich and Festive Christmas Pudding Milk Chocolate (41% Cocoa)!
Indulge in the rich and festive flavours of Christmas with our Christmas pudding milk chocolate bar. Made from 41% Colombian cocoa, this chocolate combines high-quality ingredients with the warm and nostalgic taste of a classic holiday ...
Corporate Christmas Hamper: Gourmet Indulgence for the Festive Season!
Our Corporate Christmas Hamper is the perfect gift for those who appreciate bold flavours and sophisticated ingredients. This curated selection brings together premium, artisan products that create a culinary experience that’s...
