Smoked Soy Sauce, 210ml

£19.95
Description
This amazing soy sauce was smoked using cherry wood to create a bold and distinct flavour. It's considered one of the most inspiring condiments anyone...
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This amazing soy sauce was smoked using cherry wood to create a bold and distinct flavour. It's considered one of the most inspiring condiments anyone should store in their larder.

Our smoked soy sauce is made with premium quality soybeans, expertly crafted to deliver a full-bodied flavour that combines the richness of umami with the powerful taste of smoke. The cherry wood used to smoke this sauce imparts a robust and distinctive flavour that is sure to impress.

Ideal for adding to sauces and dishes in small amounts, our Japanese soy sauce adds a depth of flavour that will take your dishes to the next level. Use it to marinate meats, glaze vegetables or as a finishing touch on your favourite dishes. It is also perfect for turning ordinary tofu, boiled egg and salmon into a gourmet dish that your guests will love.

  • Smoked using cherry wood
  • Flavour of umami with a taste of smoke
  • Ideal for sauces, marinates and glaze

 

Origin: Japan

Ingredients: Water, soybeans, wheat flour, salt, and alcohol to preserve freshness.

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