Cheese is fascinating thanks to the vast range of styles available, resulting in many different flavours and textures.
At Fine Food Specialist, we have curated a very special selection of cheeses from around the world. With a truly diverse and exciting collection to choose from, cheese lovers are sure to find something exciting.
Included in the Fine Food Specialist range of specialist cheeses is a collection of washed rind cheeses. These cheeses are periodically treated with brine or mould-bearing agents, which encourage specific and desirable bacteria to grow on the cheese’s surface, creating incredible additional pungent flavours.
At Fine Food Specialist, we have washed rind cheeses from a range of trusted suppliers, carefully selected at the peak of their quality.
You will find Celtic Promise, Livarot, Epoisse de Bourgogne and Camembert Calvados washed rind cheeses within the Fine Food Specialist range.
Epoisse is a cow's milk cheese that is washed in Marc de Bourgogne to create a pungent, almost spicy classic. It has an orangey soft rind, that when pierced leads to a soft melting cheese, pungent and rich. Made only in Burgundy this Epoisse de Bourgogne comes as a 250g circular whole cheese in a wo...
Cheese is fascinating thanks to the vast range of styles available, resulting in many different flavours and textures.
At Fine Food Specialist, we have curated a very special selection of cheeses from around the world. With a truly diverse and exciting collection to choose from, cheese lovers are sure to find something exciting.
Included in the Fine Food Specialist range of specialist cheeses is a collection of washed rind cheeses. These cheeses are periodically treated with brine or mould-bearing agents, which encourage specific and desirable bacteria to grow on the cheese’s surface, creating incredible additional pungent flavours.
At Fine Food Specialist, we have washed rind cheeses from a range of trusted suppliers, carefully selected at the peak of their quality.
You will find Celtic Promise, Livarot, Epoisse de Bourgogne and Camembert Calvados washed rind cheeses within the Fine Food Specialist range.
Pink Prawn Tortelloni: Delicate, Sweet and Indulgent!
Our tortelloni is a luxurious pasta dish featuring delicate, hand-folded parcels filled with sweet, succulent pink prawns. The filling offers a natural sweetness balanced by a subtle briny depth, wrapped in thin, silky pasta that cooks to a perf...
Wild Chilean Sea Bass Belly Fillets: Rich, Buttery and Delicate!
Wild Chilean sea bass belly fillets are prized for their luxurious texture and exceptional flavour. The belly cut is especially rich due to its higher fat content, resulting in a buttery mouthfeel that melts effortlessly on the palate...
30-Day Dry Aged Galician Blond T-Bone – A Unique Flavour Experience!
Our Galician Blond T-Bone comes from the highly prized Rubia Gallega cattle breed, native to Galicia, Spain. These cows are known for their exceptional marbling, rich yellow fat and deep, complex flavour. Our Rubia Gallega cows ...
Iberico Pork Collar Hotpot Slices – Rich, Juicy & Incredibly Flavourful!
Experience the exceptional taste and tenderness of our Spanish Iberico pork collar hotpot cuts. Sourced from premium Iberico pigs, these slices are renowned for their rich marbling, delivering an intensely juicy, buttery...