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Our Range
- Ultimate Truffle Cheese Board, +/-1.1kg£132.95Indulge in Opulence: The Ultimate Truffle Cheese Board! Elevate your experiences with our Ultimate Truffle Cheese Board, a curated ensemble that transcends the ordinary, marrying the richness of exquisite cheeses with the alluring aroma of truffles. Crafted for aficionados of fine flavours, this en...
- Gourmet French Artisan Cheese Hamper£110.95Introducing our Gourmet French Artisan Cheese Hamper! Carefully curated to delight cheese connoisseurs, this cheese hamper boasts an assortment of the finest artisanal French cheeses and accompaniments. What's inside? Bleu d'Auvergne: A classic blue cheese with a rich, creamy texture and bold, ...
- Artisan French Cheese Board Selection, +/- 1kg£119.95Introducing our Artisan French Cheese Board Selection! Indulge in the essence of artisanal French cheese with our handpicked selection, crafted to elevate your palate and delight your senses. Each component of this exquisite cheese board has been curated to offer a harmonious blend of flavours and ...
- Gourmet French Cheese Board, +/-2kg£152.95Elevate Your Celebration with Our Exquisite Gourmet French Cheese Board! Experience the charm of France with our Gourmet French Cheese Board – a magnificent ensemble of handpicked, specialist artisan cheeses that will transport your taste buds to the heart of culinary excellence. Whether it's a f...
- Mixed French Cheese Board, +/-2kg£139.95Introducing our Mixed French Cheese Board! Elevate your culinary journey with our exquisite Mixed French Cheese Board, a tantalising showcase of France's finest artisanal cheeses and gourmet accompaniments. This thoughtfully curated collection invites you to savour the rich flavours, textures and t...
- Mixed Artisan Cheese Tray£56.95Introducing Mixed Artisan Cheese Tray! Indulge in a culinary journey through the world of artisanal cheeses with our Mixed Artisan Cheese Tray. Perfect for gatherings, celebrations or simply elevating your everyday snacking experience, this exquisite assortment promises a symphony of flavours and t...
- Moliterno with Truffle, +/-350g£24.95Indulge in the luxurious flavor of Moliterno, the Italian Cheese with Truffles. This exquisite cheese is made from a blend of sheep's milk and infused with the intoxicating aroma of fresh truffles. Each bite of this cheese is a sensory experience with a rich, nutty flavor that is enhanced by the ea...
- Brie Infused With Black Truffles, Wheel, +/-1.4kg£82.00Brie de Nagis is produced in the le-de-France the home of French Brie, and is very similar to the more famous Brie de Meaux in style and flavour. The truffle cream sandwiched inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a r...
- Bleu d'Auvergne, 600g£14.95Discovering Bleu d'Auvergne! Bleu d'Auvergne is a traditional French farmhouse blue cheese, celebrated for its creamy and moist texture, which features an even spread of bloomed veins. This cheese is produced in the Auvergne region, where the unique climate and terrain contribute to its distinctive...
- Tomme de Savoie Fermier, Whole Wheel, +/-1.8kg£55.95Tomme is a regional cheese made on the slopes of the French Alps. This is Tomme Fermier, meaning raw, un pasturised full fat cow's milk has been used which produces a richer and far superior cheese. Tomme has a thick rind and a rich buttery centre that is very moreish...
- Cropwell Bishop Blue Stilton, Cut from Wheel, +/-2kg£58.95Cropwell Bishop quarter wheel is a big two kilogram slice of some of the finest Stilton in the land. The cheese is made from the best milk available. It is churned authentically, in the same way it has been for over 100 years, to produce the famous Cropwell Bishop Blue Stilton. It is rich, tangy and...
- Cornish Yarg, Half Wheel, +/-500g£17.95Cornish Yarg has a fresh, clean taste. It is wrapped in nettles to give its distinct flavour and unique yet subtle taste. This hand made, semi-hard farmhouse cheese is dotted with natural white, grey and pink moulds that develop throughout the process of maturing.
- Gruyere Suisse Reserve, +/-500g£30.95Gruyere is a popular cheese, salty and sweet in flavour that varies depending on the maturity of the cheese. It also has nutty and creamy undertones, with a slightly grainy texture. Originating from the town of Gruyeres in Switzerland, the cows feed on alpine pastures, which is what gives the cheese...
- Brie de Meaux, Whole Wheel, 3kg£87.95Brie de Meaux is one of the finest cheeses in the world. It is unpasteurised and stands out with its smooth, voluptuous, almost runny texture and creamy taste. Like fine wine, Brie de Meaux owes its complexity and inherent character to the region in which it is produced, Ile de France. A gorgeous ch...
- Fourme d'Ambert, +/-500g£13.95Fourme d'Ambert is produced in the Auvergne in the Monts de Forez. It is believed to be one of the oldest cheeses produced in France. Easily identifiable from its tall cylindrical shape, Fourme d'Ambert is a creamy cheese with a delicate fruity flavour and mushroom overtones.This wonderful cheese is...
- Brie with Truffle, Quarter Wheel, +/- 350g£24.95Brie de Nagis is produced in the le-de-France the home of French Brie, and is very similar to the more famous Brie de Meaux in style and flavour. The truffle cream sandwiched inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a r...
- Semi-Cured Manchego Cheese, Wheel, +/-3kg£125.95Our Manchego cheese is 3-6 months matured and comes in a 3kg wheel. This is an artisan cheese made with raw Manchega sheep's milk. It is produced in La Mancha and carries the the D.O. (Denomination of Origin). Due to Manchego being made from the sheep's milk, it has several distinct characteristics...
- Epoisse de Bourgogne, 250g£19.95Epoisse is a cow's milk cheese that is washed in Marc de Bourgogne to create a pungent, almost spicy classic. It has an orangey soft rind, that when pierced leads to a soft melting cheese, pungent and rich. Made only in Burgundy this Epoisse de Bourgogne comes as a 250g circular whole cheese in a wo...
- Langres, 180g£8.95Langres is a French washed rind cow's milk cheese with a dense texture and rich, creamy flavour. Langres is milder and more delicate than other washed rind cheeses, it is creamier and less pungent. Its dimpled top and vibrant, orange rind make a striking appearance and beautiful presentation. The de...
- Godminster Vintage Organic Cheddar, 2kg£79.95Godminster Vintage Organic Cheddar is made in the heart of the West Country using a traditional recipe which has been handed down for 70 years. The flavour is pronounced with a sharp tanginess offset by a wonderful creaminess. The cheddar is matured before being covered with a deep burgundy wa...
- Comte AOP 15 Months, +/-1kg£48.95Comté is a delicious cow’s milk cheese with a nutty taste and very slightly crumbly texture. It is very versatile and pairs well with fruit, chutney or crisp white wine. This classic French cheese has been aged for 18 months, which adds depth and saltiness to the flavour.
- Banon Fermier AOC, 100g£10.95Banon is an unpasteurised goat's milk cheese from French Provence. The cheese is wrapped in chestnut leaves and tied with raffia string. The cheese when ripe is wonderfully soft with a pungent aroma and intense flavour. The cheese can be eaten as it comes, but is particularly delicious flambed with ...
- Truffle Infused Brillat-Savarin, 200g£15.95Originating from French Burgundy Brillat-Savarin, a pasteurised cow's milk cheese, is named after the French gastronome Jean Anthelme. Additional cream is added during the cheese making process creating a rich and a supple cheese with a velvety texture. when served at room temperature. Our Brillat-S...
- Delice de Bourgogne, +/-2kg£63.95This scrumptious cow's milk cheese is thick, smooth and rich - just the ticket for slathering on crackers and bread. Crème fraîche is added twice to the whole milk during the making process, making it extra creamy, and it has a bloomy rind not dissimilar to brie. Definitely one for...
- Saint Nectaire Fermier, 1.6kg£78.95Made from cow's milk in Auvergne, and sporting a rough, 'peasant-style' rind, this cheese has been around since the 17th century. The cheese itself is semi-hard with a smooth bite - pleasurable to sink the teeth into - and, thanks to storage in the vicinity of the region's natural flora, has fragran...
- Pecorino Moliterno al Tartufo, +/-5.5kg£344.95Unlike other cheeses flavoured with truffle, moliterno al tartufo is aged to develop character before being injected with black truffle and then aged for a further five months. The flavour is phenomenal; sharp, savoury, punchy, deep with truffle earthiness – moliterno will cause a stir on your che...
- Crottin de Chavignol, 12 x 60g£48.95Crottin de Chavignol is probably the most famous cheese of the Loire Valley. Crottin de Chavignol has been produced since the 16th century in the village of Chavignol.Crottin de Chavignol is made exclusively from whole goat's milk and then moulded, salted, dried and ripened. ten days.
- Snowdonia Black Bomber Cheddar Truckle, 200g£5.75This high quality Cheddar cheese is a must for any cheese gourmet who appreciates Cheddar for its strong and aromatic flavour.
- Cornish Yarg, Whole Wheel, 1kg£33.95Cornish Yarg has a fresh, clean taste. It is wrapped in nettles to give its distinct flavour and unique yet subtle taste. This hand made, semi-hard farmhouse cheese is dotted with natural white, grey and pink moulds that develop throughout the process of maturing.
- St Félicien Cheese, 180g£10.95St Félicien is a cow’s milk cheese that is soft and creamy with a low melting texture. This cheese is rich and creamy, with a bloomy golden-beige rind. The perfect creamy accompanient to a light, dry white wine!
- Tomme de Chevre, 500g£21.95This tomme de chèvre is unlike any other goat’s cheese. The semi-hard texture is distinctively nutty with a lengthy, but mild, flavour and a slightly fresh finish.
- Moliterno with Truffle, +/-700g£37.95Moliterno is a rich and mature hard sheep’s milk cheese, similar to Pecorino. This cheese is particularly special as it is marbled with black truffle, which adds a subtle and delicious earthy flavour. This is a fabulous addition to your Christmas cheese board!
- Comte, From The Whole Wheel, 36+ months, +/-1kg£55.95Comte makes an excellent cheese for tasting on its own. Its firm texture and mellow yet complex flavour will appeal to everyone who appreciates fine cheese. Serve comte with a Sauvignon Blanc for a tried and true taste combination, and because it has such a broad range of flavours get quite creative...
- Sainte Maure de Touraine AOP, 250g£14.95A stunning example of a Loire Valley goat’s cheese, the Sainte Maure de Touraine is rich and melt-in-the-mouth. The log is dense and creamy with a lovely full-flavour and distinctive tang but it is noticeably less salty than other goat’s cheeses from the region.
- Pont l'Eveque, Unpasteurised, 400g£17.95One of the oldest Normandy cheeses still being produced today, Pont L'Eveque (literally translated as the monks bridge) is a rich, full bodied soft cheese. Its distinctive orange rind hides a smooth, almost buttery center and it is considered one of the most popular cheeses in France.
- Bleu d'Auvergne, Half Wheel, +/- 1.3kg£30.95One of the milder and more moist blue cheeses, but still with a substantial flavour kick to get your tastebuds tingling, bleu d'Auvergne is a fantastic Christmas cheese. Buttery and not overly salty, it goes very well with red and sweet wines, so perfect for kicking back with on winter evenings with...
- Vacherin, Mont d'Or, 400g£20.95Indulge in the Richness of Vacherin Mont d'Or: A French Culinary Treasure! Nestled in the picturesque landscapes where the north-east of France embraces Switzerland, Vacherin Mont d'Or emerges as a soft cheese sensation. Crafted from unpasteurized cows' milk, this nutty, melt-in-the-mouth delicacy ...
- Maroilles Fermier, 750g£31.95This larger-than-life, rich, beautiful cheese originates from the Ardennes forest; it has a beer-washed rind and soft, buttery innards, with a two-toned flavour (comes on strong, followed by mellow aftertaste) which you will remember long after your first taste. It also has a fragrant, woody note fr...
- Brie De Meaux Quarter Wheel, +/-700g£23.95There's no need to introduce this classic - soft, gooey and buttery with overtones of mushroom and woodland, brie never fails to delight, and can be enjoyed alone or in hot dishes, where it melts and binds other ingredients subtly together. If you're tightening the belt this Christmas, or simply wan...
- Goat's Curd, 500g£17.95Lighter than cream cheese and not as dense as goat's cheese, goat's curd is a lovely versatile product. Curds form in the process of making cheese when the milk separates into curds and whey. The texture is soft and creamy with a complex, tangy flavour. Ideal for stirring through pasta, suffing cour...
- Brillat-Savarin Affine Cheese, 200g£10.95Brillat-Savarin is pure indulgence. The soft, triple cream cow’s cheese is encased in a light, fluffy rind that gives way to a rich and oozing interior. The irresistibly silky texture and deep creamy flavour pairs beautifully with champagne or crisp, fruity white wines. Named in the 1930s after t...
- Olive Wood Cheese Board, 45cm£34.75Olive wood has a beautiful grain and character that makes each board unique in shape and pattern, making it a really special addition to the kitchen. It is also a lovely serving platter for cheese and can also be used as an everyday chopping board. Wash carefully by hand and always dry immediately.
- Beaufort, +/-500g£28.95Beaufort is an alpine cheese, producd in the French region of Savoie. It is in the same family as the grueyere, made from unpasteurised cow’s milk. It’s AOC status means that the cheese can only be made from a single herd of mountain cows in Savoie. It has a firm, creamy texture, and the...
- Chaource AOP, 500g£16.95Chaource is a soft cow’s milk cheese from the Champagne-Ardenne region of France where it has been produced in the village of Chaource since the Middle Ages. The smooth texture is indulgently creamy and richer than Camembert or Brie. The edible rind is velveteen and adds to the cheese’s slightly...
- Laguiole Cheese Knife, Black£8.95This Laguiole cheese knife is a classic French knife that has been crafted by the cutlers of Andre Verdier cutlery. They are made using specialist techniques that have been passed down through generations. From tip to handle these elegantly stylish cheese knives will make a strong statement sittin...
- Tomme de Vache with Truffles, +/-300g£20.95This tomme de vache with truffles is a wonderful cheese to have on your cheese board. It has a pale yellow complexion with a semi-soft and dense texture. The flavour is almost buttery with deep and earthy notes enhanced by the truffle. It is delicious with fresh or dried fruit and a glass of good re...
- Laguiole Cheese Knife, White£8.95This Laguiole cheese knife is a classic French knife that has been crafted by the cutlers of Andre Verdier cutlery. They are made using specialist techniques that have been passed down through generations. From tip to handle these elegantly stylish cheese knives will make a strong statement sittin...
- Laguiole Cheese Knife, Red£8.95This Laguiole cheese knife is a classic French knife that has been crafted by the cutlers of Andre Verdier cutlery. They are made using specialist techniques that have been passed down through generations. From tip to handle these elegantly stylish cheese knives will make a strong statement sittin...
- Olive Oil & Sea Salt Crackers, 125g£5.99Made with Extra Virgin Olive Oil and sea salt, these crackers can be eaten with any kind of Cheese, although they work best with hard salty cheeses like Pecorino or Parmigiano.
- Camembert Fribois, 240g£6.95Discover Camembert Fribois: The French Delicacy! Camembert Fribois, a remarkable cheese produced in Saint-Loup de Fribois, Normandy, is renowned for its full-bodied flavour and luxurious texture. Made from unpasteurised cow's milk, this French Camembert captivates the senses with its rich, salty ta...
- Elle & Vire French Cream Cheese, 1kg£20.95This French Cream Cheese is the perfect ingredient to make those decadent desserts. It can be used hot or cold in not only cheesecakes, but also in ice creams, mousses and many other delicious puddings. The cream cheese is ready to go, all you need to do is unwrap and whip!
- Rhubarb Jelly for Cheese, 200g£6.95This is a completely new and exciting, unique way to enjoy fruity flavours that compliment a variety of cheeses so well. The intense flavours of the jelly come through in the flavour, which is well balanced with the texture of the pear, apparent in every bite. This delicious rhubarb jelly is hand-ma...
- 24 Month Reggiano Parmesan, +/-250g£11.95Experience Italian 24-Month Reggiano Parmesan! Our 24-Month Reggiano Parmesan is a masterpiece of Italian cheesemaking, celebrated for its complex flavour and granular texture. Aged for two years, this Parmesan develops a rich, nutty taste with hints of caramel and a sharp, savoury finish. The text...
- Damson Jelly for Cheese, 200g£6.95This delicious Damson Jelly is hand made by artisan producers Global Harvest who make their products with the highest quality, natural ingredients. Damson jelly can be used on cheese boards, for cured meats, game, terrines, pates, meat dishes, desserts etc. The list is endless and with a six month u...
- Gorgonzola Dolce, +/-1.5kg£41.95Gorgonzola is one of Italy’s finest cheeses. It is widely known for its blue veins, pungent flavour and strong scent. There are two types of gorgonzola which vary in age and flavour. Gorgonzola dolce is the younger, milder and sweeter sister to the gorgonzola piccante. Aged for three months, the c...
- Pear Jelly for Cheese, 200g£6.95This is a completely new and exciting, unique way to enjoy fruity flavours that compliment a variety of cheeses so well. The intense flavours of the jelly come through in the flavour, which is well balanced with the texture of the pear, apparent in every bite. This delicious Pear jelly is hand-made ...
- Cantal, +/-1kg£31.95Cantal cheese is named after the Cantal mountains, in the Auvergne region of central France. Aged for several months, the flavour is strong, tangy and slightly sweet, similar to cheddar. Depending on how long the cheese is matured for will vary the sweet and tangy flavours of the cheese. The texture...
- Snowdonia Black Truffle Cheddar Truckle, 150g£6.95Sourced from Italy, these black summer truffles are foraged from the grounds of oak and hazelnut trees. Although a surprising combination, the specks of fresh black truffle really compliments the extra-mature cheddar with its’ strong flavour, and sweet undertones. Definitely a fabulous cheese for ...
- Mini Brie with Truffles, +/-300g£16.50What’s not to love? Creamy brie, with a truffle cream sandwiched in the middle, made from inside is made from Perigord winter truffles which have the strongest nose and flavour of all the black truffles. This is a really special cheese that is in a league of its own. This smaller size wheel makes...
- Wookey Hole Cave-Aged Cheddar Truckle, +/-600g£19.95This truckle of cave-aged cheddar is hand-made on the Ashley Chase Estate in Somerset, from the milk of the estate’s own cows. The location of its’ production gives it the status of West Country Farmhouse Cheddar. If you’re looking for an authentic English cheddar, this one is sure...
- Sweet Wine Jelly, 45g£8.95This sweet wine jelly is the perfect accompanient to cheese boards and foie gras. The sweetness of the jelly and the fruitiness from the alcohol work well together. Sweet wine jelly is a very sought after condiment and is the perfect extra touch to any cheese board or foie gras or charcuterie platte...
- Buffalo Mozzarella, 125g£4.95Full of flavour, buffalo mozzarella is the perfect cheese for a summer salad, or to serve with a simple drizzle of good quality olive oil. Made with buffalo whole milk, this pearly white sphere of cheese has a unique flavour, and is made exclusively in the Delizie Alburnine region of Italy. Once y...
- Burrata, 2 x 125g£7.95Introducing Burrata: Italian Delicacy! In the same family as mozzarella, burrata is a hugely popular Italian cheese due to its silky smooth cream that oozes out of the knot of cheese. This soft cheese is hand-made from stretched Mozzarella which is shaped into a sphere and injected with a mix of fr...
- Wookey Hole Cave-Aged Cheddar, Half-Wheel, +/-300g£10.95This truckle of cave-aged cheddar is hand-made on the Ashley Chase Estate in Somerset, from the milk of the estate’s own cows. The location of its’ production gives it the status of West Country Farmhouse Cheddar. If you’re looking for an authentic English cheddar, this one is sure...
- Roue Cendree, Unpasteurised, +/-200g£10.95Matured over a period of four weeks, this doughnut shaped French cheese is made from raw goat’s milk. The black colour comes from charcoal that the rind is covered in. The cheese inside is soft, and it’s aroma becomes concentrated as it matures. Best paired with a dry white wine.
- Ceramic Camembert Cheese Baker£22.95This is one for cheese lovers. Pop a classic French Camembert or British Tunworth in the pot, cover and bake then stand by with the crusty bread or crispy potatoes. Decorated with a contemporary take on the classic French toile designs in blue and white, it is a great piece of oven-to-tableware and ...
- Semi-Cured Manchego Cheese, +/-500g£23.95Our Manchego cheese is 3-6 months matured and comes from a 3kg wheel. This is an artisan cheese made with raw Manchega sheep's milk. It is produced in La Mancha and carries the the D.O. (Denomination of Origin). This beautiful Manchego was awarded the silver medal in 2008 at the world cheese awards...
- Raclette, +/-1.25kg£34.95This French mountain cheese is traditionally cooked on a raclette machine that heats the cheese, to be drizzled on-top of potatoes, and served with a range of cured meat and cornichons. The washed-rind of the cheese is a brown/orange colour, with a semi hard with a mild flavour, and a slightly ripe...
- Appenzeller, +/-500g£27.95Appenzeller cheese has been described as the most flavoursome cheese from Switzerland. It is a hard cow’s milk cheese produced in a region of northeast Switzerland. It has similar properties to Raclette cheese and can be melted in a similar way. Appenzeller can only come from this specific region ...
- Tete de Moine AOP, +/-850g£55.95The semi-hard cow’s milk cheese is cut in an unusual way. Using a sharp knife a very thin shaving is scraped from the top of the wheel to create a frilly rosette. This is said to develop the flavour and aroma by allowing oxygen to flow over the increased surface area. Tete de Moine is made in the ...
- Tomme de Savoie Fermier, Quarter Wheel, +/-500g£16.95Tomme de Savoie is a semi-hard unpasteurised cheese made from raw cow’s milk on the slopes of the French Alps. Unpasteuriesd cheeses are richer in flavour, with a thick rind and a rich and buttery centre. The flavour of the cheese is nutty with earthy undertones, coming from it’s time being matu...
- Chabis, Unpasteurised, +/-180g£8.95Chabis is an unpasteurised soft goats cheese, made without heating or presssing, featuring a 'croûte fleurie', which is a soft what mould that coats the cheese (also found in Camembert). Small but rich in flavour these little goats domes both look great and taste great. Delicious eaten with fig or ...
- Sauvaget Cendre 180g£9.95Selles Sur Cher is a delightful looking goats cheese which is covered in a distinctive grey mould, retaining an extra strong flavour. It is soft in the middle with a slightly salty taste and originates from central France. It maintains its artisan, traditional method of production, dating back to th...
- Munster Val De Weiss, +/-800g£24.95Munster is a washed-rind cow's milk cheese produced in the regions between Franche-Comté, Alsace and Lorraine. Soft, creamy and high in fat, it is flavoured by high mountain meadows, and makes an excellent cooking cheese.
- St Marcellin, (Non Terrecotta), 10 x 80g£25.00St Marcellin is a delightful soft artisan cheese. It is mild and very edible and is stunning paired with fig jam and toasted crusty bread. This beautiful hand-made cheese brings back childhood memories of summers in France...
- Apricot, Pistachio & Sunflower Seed Toast, 100g£5.99Introducing Our Delectable Apricot, Pistachio & Sunflower Seed Toast! At Fine Food Specialist, we pride ourselves on sourcing exceptional culinary delights and our Apricot, Pistachio & Sunflower Seed Toast is no exception. Crafted with precision and care, these divine biscuits redefine the ...
- Cherry, Almond & Linseed Toast for Cheese, 100g£5.99These amazing Cherry and almond toasted slivers are a triumph. They really are completely delicious and out of all the cheese biscuits we sampled, these were by far and away the best. . This in a super fine, perfectly crisp biscuit is the most delicious combination. These toasted biscuits are design...
- Duo of Cherry & Apricot Toast For Cheese£12.50These fine slivers of toasted fruit and nut bread are simply incredible. They are full of dried fruit, nuts and seeds and really are the best cheese biscuits we have found anywhere, and that is saying something. You have to taste them to see, but you will be amazed like us quite how delicious they a...
- Quince Paste, 170g£6.50Membrillo is the Spanish term for quince paste, and is known for being the perfect accompaniment for any cheese board. The sweetness in the quince paste contrasts with the saltiness found In cheese. This membrillo quince paste has a firm texture and is made only from the finest Spanish quince fruits...Out of stock
- White Truffle Honey, Tartuflanghe, 230g£23.95Tartuflanghe White Truffle Honey combines the finest honey with the rich taste and aroma of White Truffles. It is best enjoyed with a sharp tasting well matured Italian cheese. Open the lid and enjoy the overpowering smell of White truffle that will fill the room...Traditionally Truffle Honey is eat...Out of stock
- Barkham Blue, +/-750g£29.95Barkham Blue has a very distinctive appearance. This round cheese covered in an attractive natural rustic rind. The deep yellow moist interior is spread with dark blue/green veins. It has a rich blue taste, smooth buttery texture with a melt in the mouth flavour, without the harshness associated wit...Out of stock
- Livarot, Unpasteurised, 200g£10.95Livarot is circled by five bands of rush leaves that prevent the cheese from collapsing during maturing. Livarot is coloured reddish-orange with the natural taint of Rocou, a South American plant. This makes the rind smooth and brilliant. Livarot is golden yellow with a pungent full flavour with a s...Out of stock
- Coeur De Neufchatel, +/-200g£7.95Neufchatel is one of the oldest cheeses in France. It is shaped as a heart and that is why it is called Coeur de Neufchatel - Coeur meaning heart...It is soft, and delightful!Out of stock
- Pyramide, 230g£10.95Pyramide is a rich goats cheese which is shaped like a pyramid without the top third. This rich and creamy cheese is covered with a salted charcoal ash, allowing Pyramide to keep its flavour for longer. As it matures,a natural blue mould forms round the outside. It has a sharp, full flavoured tas...Out of stock
- Cropwell Bishop Potted Stilton, 180g£16.50Cropwell Bishop potted Stilton is one of the Christmas classics. Rich creamy blue Stilton is presented in a beautiful jar that makes it perfect for giving as a gift or simply enjoying with friends and family. Spoon out of the jar, slather on crackers, top with truffle honey, pickled figs or anything...Out of stock
- Reblochon Fermier, 500g£21.95Reblochon 'Fermier' is the highest quality available. It is made only from fresh milk from the farm that the cheese is produced. Unpasteurised, full fat, fresh and creamy - milk that has a flavour second to none and this translates into the flavour of the cheese. Reblochon is a creamy washed rind ch...Out of stock
- Coeur Du Chevre, 180g£9.95This piquant little goat's cheese has a layer of ash, giving it a smouldering undertone that will go down a treat with a glass of bubbly - wonderful as a stocking filler for 'that special foodie'.Out of stock
- Cropwell Bishop Potted Stilton with Port, 180g£15.95Cropwell Bishop potted Stilton is one of the Christmas classics. Rich creamy blue Stilton is laced with port and presented in a beautiful jar. It’s perfect for giving as a gift or simply enjoying with friends and family. Spoon out of the jar, slather on crackers, top with truffle honey, pickled fi...Out of stock
- Isle of Wight Blue, 200g£11.95The Isle of Wight Blue has won a host of prestigious cheese awards and its flavour certainly lives up to these accolades. It is a handmade, naturally rinded soft blue cheese made from pasteurised Guernsey cow’s milk. Veined with blue streaks, it has been aged only about three to five weeks so the ...Out of stock
- Cropwell Bishop Mini Wheel, 1.1kg (Soft Rind damage) BB 20.12.21£29.95Cropwell Bishop whole wheel is a mini version wheel of the finest Stilton in the land. The cheese is made from the best milk available. It is churned authentically, in the same way it has been for over 100 years, to produce the famous Cropwell Bishop Blue Stilton. It is rich, tangy and fantastic t...Out of stock
- Black Bomber Mature Cheddar Trio, 3 x 200g£17.50This high quality Cheddar is a must for any cheese gourmet who appreciates Cheddar for its strong and aromatic flavour.Out of stock
- Cropwell Bishop Stilton Mini Wheel, 1.1kg£29.95Cropwell Bishop whole wheel is a mini version wheel of the finest Stilton in the land. The cheese is made from the best milk available. It is churned authentically, in the same way it has been for over 100 years, to produce the famous Cropwell Bishop Blue Stilton. It is rich, tangy and fantastic t...Out of stock
- Tomme De Chevre with Truffles, +/-500g£34.95This tomme de chèvre is unlike any other goat’s cheese. The semi-hard texture is distinctively nutty with a lengthy, but mild, flavour and a slightly fresh finish, enhanced with delicious shavings of black truffles. The flavour of the truffle is mild and not overpowering, but adds an amazing dim...Out of stock
- Barkham Blue, +/-325g£16.95Barkham Blue has a very distinctive appearance. This half wheel of cheese is covered with an attractive natural rustic rind. The deep yellow moist interior is spread with dark blue/green veins. It has a rich blue taste, smooth buttery texture with a melt-in-the-mouth flavour, without the harshness a...Out of stock
- Long Clawson Potted Stilton, 225g£12.95Long Clawson potted Stilton is a Christmas classic. Rich creamy blue Stilton is presented in a beautiful jar, which make it perfect for giving as a gift or simply enjoying with friends and family. Spoon out of the jar, slather on crackers, top with truffle honey, pickled figs or anything sweet that ...Out of stock
- Long Clawson Mini Stilton, Whole Wheel, +/-2.2kg£64.95Long Clawson Blue Stilton is a delicious cheese to have in the fridge over the festive period. Each individual stilton cheese is hand-selected and graded to ensure that it is of the highest quality. Each stilton is at least eight weeks old, which gives it its punchy, mature flavour and crumbly textu...Out of stock
- Long Clawson Mini Stilton, Half Wheel, +/-1.1kg£35.95Long Clawson Blue Stilton is a delicious cheese to have in the fridge over the festive period. This half-wheel is the perfect size to buy for your Christmas cheeseboards. Each individual stilton cheese is hand-selected and graded to ensure that it is of the highest quality. Each stilton is at least ...Out of stock
- Long Clawson Potted Stilton, 225g, Damaged Packaging£12.95Introducing Long Clawson Potted Stilton - Full Fata Blue Veined Hard Cheese! Indulge in the festive flavours of Long Clawson Potted Stilton, even if the packaging has seen a bit of wear. Although it has a few battle scars, rest assured, this British blue cheese remains untouched within its sealed j...Out of stock
Here at Fine Food Specialist we are passionate about quality cheese and are proud to offer one of the most comprehensive selections of cheese online in the UK. We offer a wonderful and diverse variety of cheeses from around the world, spanning a wide range of artisan specialities. Our collection encompasses all types of cheese from French soft cheeses, to mature British cheddars, you will truly be spoilt for choice with us.
We only source the finest cheeses from respected cheesemakers and specific regions particular to certain cheeses to ensure authenticity and high quality. Our cheese category is vast, spanning British, French, Spanish and Italian cheeses. Most of our cheeses are available all year round but there are some of the traditional ones are seasonal such as the rich and creamy Vacherin Mont d'Or, which is only available from October until March.
Browse our collection now and you will find that there is something to suit every palate. From tangy blue cheese to rich brie, and oozing burrata, we have a plenty for you to explore. With such a staggering choice, there is undoubtedly a choice for every occasion.
Cheese for every occasion
Popular choices like truffle infused Brillat-Savarin, Isle of Wight blue, Gaperon, and Coeur de Neufchatel make perfect additions to cheese boards or as a particularly special picnic treat. Pick out a selection of your favourite cheeses along with crackers and fruit jellies from our cheese accessories section or you can select one of our artisan cheeseboards and gifts for a curated cheese selection by Fine Food Specialist.
If you desire something a little more memorable, perhaps as a dinner party centrepiece, our cheese towers are worth checking out. These giant wheels of cheese are showstoppers and are perfect for special occasions for cheese aficionados. Don’t forget to check out our hampers and gifts section for more special cheese selections too.
A hamper full of specialist cheese
Fresh Italian ricotta, camembert, formaggio di Fossa di Sogliano, roquefort and so much more to choose from, Fine Food Specialist offers them all. Our impressive selections goes beyond providing individual cheeses, as we also offer an extraordinary assortment of hampers.
Our gourmet French artisan cheese hamper truly showcases some of our finest French cheeses. Indulge in a whole kilogram of our best goat’s cheese, soft cheese, and blue cheese. We’ve also included our favourite accompaniments to ensure you have the ultimate cheese experience.
We have loads of other gifting options for you to peruse in our cheese section, from small gift boxes of our Snowdonia cheddar truckles to indulgent truffle cheese boards filled with our best-selling truffle infused cheeses. Take a look at everything we have to offer, you’re bound to find something to tantalise your tastebuds!
Buy cheese online
Shop our stunning collection of specialist and artisan cheeses now to discover your new favourites. We have all sorts of delicious cheeses from France, Italy, the UK, and other countries. Our selection encompasses all the classic cheeses such as stilton, camembert, brie, plus new and exciting offerings. We’re always adding something new to our site so take a look at our new in section or subscribe to our newsletter for updates!
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