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Christmas & New Year: Last Delivery Dates before Christmas are Sat 21st & Sun 22nd Dec (select Weekend Shipping). For Delivery by New Year, select Sat 28th Dec. Normal service resumes Fri 3rd Jan. Severe Weather: DPD is reporting issues with deliveries to Aberdeenshire, Banffshire, Clwyd, Kincardineshire, Powys and Shropshire. Please do not order for these areas until further notice.
Originating from French Burgundy Brillat-Savarin, a pasteurised cow's milk cheese, is named after the French gastronome Jean Anthelme. Additional crea...
Originating from French Burgundy Brillat-Savarin, a pasteurised cow's milk cheese, is named after the French gastronome Jean Anthelme. Additional cream is added during the cheese making process creating a rich and a supple cheese with a velvety texture. when served at room temperature. Our Brillat-Savarin has been sliced in half and lightly filled with a Summer Truffle paste giving it a delciate falvour against the richness of the cheese. If you want a more intense truffle flavour serving it with truffle honey is highly recommended.
https://www.finefoodspecialist.co.uk/truffle-infused-brillat-savarin-500g-24hr-lead-time?___store=default681Truffle Infused Brillat-Savarin, 200ghttps://www.finefoodspecialist.co.uk/media/catalog/product/b/r/brillat_savarin_truffle_.jpg15.9515.95GBPInStock/Truffles/Cheese/Truffles/Truffle Products/Cheese/French Cheese/Hampers & Gifts/Gifts/Food Gifts /Christmas Food Gifts/Christmas Cheese/Christmas Food Gifts/Christmas Feast/Cheese/Truffle Cheese/Cheese/French Cheese/Soft Cheese/Hampers & Gifts/Holiday Food Gifts/Mother's Day Food Gifts/Cheese/French Cheese/Brie Cheese/Christmas Food Gifts27586599111246284432426446423533<p><span style="font-size: medium;">Originating from French Burgundy Brillat-Savarin, a pasteurised cow's milk cheese, is named after the French gastronome Jean Anthelme. Additional cream is added during the cheese making process creating a rich and a supple cheese with a velvety texture. when served at room temperature. Our Brillat-Savarin has been sliced in half and lightly filled with a Summer Truffle paste giving it a delciate falvour against the richness of the cheese. If you want a more intense truffle flavour serving it with truffle honey is highly recommended.</span></p> <p><span style="font-size: medium;"><strong>Origin:</strong> Burgundy, France</span></p>00https://www.finefoodspecialist.co.uk/media/catalog/product/1/2/1276.Jpgadd-to-cart
Rich and Festive Christmas Pudding Milk Chocolate (41% Cocoa)!
Indulge in the rich and festive flavours of Christmas with our Christmas pudding milk chocolate bar. Made from 41% Colombian cocoa, this chocolate combines high-quality ingredients with the warm and nostalgic taste of a classic holiday ...
Corporate Christmas Hamper: Gourmet Indulgence for the Festive Season!
Our Corporate Christmas Hamper is the perfect gift for those who appreciate bold flavours and sophisticated ingredients. This curated selection brings together premium, artisan products that create a culinary experience that’s...
Gluten-Free Pistachio Panettone, Crafted for Pure Indulgence!
Our gluten-free pistachio panettone is a luxurious Italian treat that combines tradition with a twist of creamy, nutty goodness. Each 800g loaf undergoes a meticulous process of 36 hours of slow and natural leavening, using authentic sou...
Trio of Mini Panettone: Traditional, Pistachio and Dark Chocolate Flavours!
Experience a delightful assortment of classic Italian flavours with our trio of mini panettone. This Christmas dessert set includes three individually crafted mini panettones, each capturing the rich, airy texture and uniqu...
