- Wagyu Fillet Steak, BMS 4-5, Frozen, 2 x +/-150g£50.95Introducing our British Wagyu Fillet Steak, with a marbling score of 4-5 on the Beef Marbling Standard (BMS). This wagyu fillet is a true indulgence, offering a melt-in-your-mouth texture and a rich, buttery flavour that will take your taste buds on a journey. Our British Wagyu cattle are carefully...
- Japanese Wagyu Fillet, A5, Grade1, Frozen, +/-150g£64.95Indulge in the ultimate luxury with our Japanese Wagyu Fillet, A5, Grade 1. This is a cut of beef that is truly deserving of its reputation as one of the world's finest. With dense marbling and an incredibly rich flavour, it's no wonder that Wagyu beef is highly sought after by food connoisseurs. O...
- Wagyu Beef Fillet Steaks BMS 6-7, Frozen, 2 x +/-150g£75.00Indulge in the rich and decadent flavour of our Wagyu Beef Fillet Steaks, graded BMS 6-7. Crafted from the finest Wagyu beef, these steaks are the epitome of luxury and will elevate any meal to new heights. Wagyu cattle are known for their exceptional quality and unique characteristics that set the...
- Japanese Wagyu Fillet, A5, Grade 2, Frozen, +/-150g£49.95Indulge in the exquisite taste of Japanese Wagyu Fillet, A5, Grade 2. Fillet steaks are renowned for their tenderness, but when it comes to Japanese Wagyu fillet steaks, they transcend excellence. With just a few minutes of cooking time, these succulent Wagyu beef cuts are a true delight for the sen...
- Japanese Wagyu Beef Fillet, A5, BMS 10-12, Fresh, +/-4.6kgSpecial Price £753.95 Regular Price £803.95Experience the epitome of luxury and culinary perfection with our Japanese Wagyu Beef Fillet, A5, BMS 10-12. Sourced from the finest Japanese cattle, this exceptional cut of meat promises an unparalleled dining experience that will leave you in awe. Indulge in the tender succulence of our Wagyu Bee...
- 28 Day Dry Aged Wagyu T-Bone, BMS 4-5, Frozen, +/-1kg£79.95Our Wagyu T-Bone is cut from the loin of the animal and includes a T-shape bone. On one side of the bone is the sirloin and on the other side is the fillet. The combination of these two cuts of beef makes it a stunning centrepiece to share at the dinner table. The addition of the Wagyu dry-ageing pr...
- Wagyu Beef Fillet, Fresh, BMS 6-7, +/-1.6kg£279.95Elevate your culinary repertoire with the unparalleled indulgence of our Wagyu Beef Fillet, BMS 6-7. Renowned for its exceptional flavour and tenderness, this exquisite cut is the epitome of luxury, making it the perfect ingredient for your most memorable dinner parties and special occasions. Sourc...
- Wagyu Filet Mignon, BMS 6-7, Frozen, +/-150g£29.95Introducing Wagyu Filet Mignon, BMS 6-7! Wagyu Filet Mignon is prized for its tenderness and the BMS 6-7 indicates a high level of marbling, which enhances both the flavour and texture. Our Wagyu beef filet has a buttery, melt-in-your-mouth texture with a rich, luxurious flavour that balances the l...Out of stock
- Wagyu Beef Fillet, BMS 4-5, Fresh, +/-2.2kg£295.00The fillet is one of the most prized cuts of beef and it doesn’t get better than Wagyu fillet. The densely marbled meat melts in the mouth when seasoned and seared briefly in a hot pan. This whole Wagyu beef fillet comes from black cattle that graze on a rich diet, which is what gives the meat its...Out of stock
- Wagyu Beef Tail-End Fillet, Frozen, +/-150gIntroducing Wagyu Beef Tail-End Fillet! Our British Wagyu beef fillet is celebrated for its extraordinary marbling, which melts during cooking, infusing the meat with a rich, buttery flavour. The high fat content results in a succulent, tender texture that almost melts in your mouth. Each bite offe...Out of stock
When it comes to indulgent dining, few cuts of beef rival the richness and tenderness of Wagyu fillet steak. Known for its unparalleled marbling and buttery flavour, this premium Wagyu steak elevates every meal into a gourmet experience. Whether you’re seeking an A5 Wagyu fillet steak for a special occasion or looking to explore the best of Wagyu fillet steaks in the UK, our selection ensures a perfect choice for every palate.
What is Wagyu Fillet Steak?
The Wagyu fillet steak is renowned for its melt-in-your-mouth texture and exquisite flavour. Sourced from Wagyu cattle, this cut benefits from the breed’s genetically superior marbling. This marbling not only creates an unrivalled tenderness but also delivers a depth of flavour unmatched by other beef cuts. Whether you prefer your steak rare or well-done, the Wagyu beef fillet ensures a luxurious dining experience.
Why Choose A5 Wagyu Fillet Steak?
For connoisseurs of fine dining, the A5 Japanese Wagyu fillet steak represents the pinnacle of beef quality. The 'A5' grading signifies the highest level of Japanese marbling, flavour and texture. Every bite of an A5 Wagyu fillet is a testament to the meticulous care and dedication involved in its production, making it the ultimate choice for those who demand excellence.
Fresh and Frozen Options: Wagyu Fillet Steak for Every Need
Our range of Wagyu fillets is available in both fresh and frozen options, ensuring flexibility to suit your needs. Whether you're preparing a gourmet dinner for guests or stocking up for future indulgence, our carefully sourced cuts maintain their superior quality and flavour. From fresh Wagyu fillet steaks to frozen Wagyu beef fillets, every product is handled with care to guarantee satisfaction.
Wagyu Fillet Steak in the UK
Indulge in the finest Wagyu fillet steak UK has to offer. Our collection includes premium cuts that cater to the discerning tastes of British food enthusiasts. Sourced from trusted suppliers, our Wagyu steak fillets meet the highest standards of quality and authenticity, ensuring every bite delivers on taste and texture.
The Price of Perfection: Wagyu Fillet Steak
While the Wagyu fillet steak price reflects its premium status, it also represents unparalleled value for an extraordinary dining experience. The combination of meticulous production standards and unrivalled flavour makes this investment worthwhile. Explore our selection to find the perfect Wagyu beef fillet that fits your budget and culinary ambitions.
Cooking Your Wagyu Fillet Steak to Perfection
To truly enjoy the luxury of a Wagyu beef fillet, proper preparation is key. Here are some tips to bring out the best in your steak:
- Thaw Gently: If you’ve chosen a frozen Wagyu fillet, thaw it in the refrigerator for optimal results.
- Minimal Seasoning: Let the natural flavour shine with a light sprinkle of salt and pepper.
- Sear and Rest: Cook over high heat for a beautiful crust, then let it rest for a few minutes to lock in juices.
- Serve Simply: Pair with simple sides to highlight the steak’s exquisite taste.
Wagyu Fillet Steak FAQs
What Makes Wagyu Fillet Steak Special?
The superior marbling and buttery flavour of Wagyu fillet steak make it stand out. Its tenderness and rich taste offer a gourmet experience like no other.
How is A5 Wagyu Fillet Graded?
The 'A5' grade signifies the highest quality of Japanese Wagyu beef, indicating exceptional marbling, flavour and texture.
Can I Buy Wagyu Fillet Steak in the UK?
Yes, you can purchase premium Wagyu beef fillet UK options online from Fine Food Specialist. We offer a curated selection of fresh and frozen Wagyu fillet steaks, ensuring top-quality products delivered to your door.
What is the Average Wagyu Fillet Steak Price?
Prices vary depending on the grade and origin, but the investment in Wagyu fillet steak ensures unmatched quality and flavour.
What to Pair Wagyu Fillet With?
Wagyu fillet goes well with delicate sides like truffle mashed potatoes, grilled asparagus or a red wine reduction and a silky Pinot Noir or Bordeaux wine.