Our Wagyu mince is ground from the prime Silverside cut giving it a perfect fat-to-meat ratio, which greatly enhances the flavour and also keeps it mo...
Our Wagyu mince is ground from the prime Silverside cut giving it a perfect fat-to-meat ratio, which greatly enhances the flavour and also keeps it moist during grilling. Now you have the option of making your own burgers as big or small as you want them... All you need to do with this ground Wagyu is season it well - you will be amazed by the results. Serve in one of our brioche buns for the best ever burger, or try our porcini and white truffle burger recipe for the ultimate indulgence! best-ever
When it comes to meat consumption, understanding seasonality can greatly enhance the dining experience. Seasonal produce tends to be fresher, more flavourful, and often more sustainable due to reduced transportation distances.
https://www.finefoodspecialist.co.uk/wagyu-mince-meat-frozen-500g?___store=default799Wagyu Beef Mince Meat, Frozen, 500ghttps://www.finefoodspecialist.co.uk/media/catalog/product/w/a/wagyu_mince.jpg18.9518.95GBPInStock/Wagyu Beef/Meat & Poultry/Specialist Burgers/Wagyu Beef/Frozen Wagyu/Easter Food Gifts/Catering Products/Canapes/Canape Ingredients/BBQ7587323447519452123475509511<p><span style="font-size: medium;">Our Wagyu mince is ground from the prime Silverside cut giving it a perfect fat-to-meat ratio, which greatly enhances the flavour and also keeps it moist during grilling. Now you have the option of making your own burgers as big or small as you want them... All you need to do with this ground Wagyu is season it well - you will be amazed by the results. Serve in one of our <a href="https://www.finefoodspecialist.co.uk/sesame-brioche-burger-buns-10-units-2">brioche buns </a>for the best ever burger, or try our <a href="https://www.finefoodspecialist.co.uk/drogos-kitchen">porcini and white truffle burger recipe</a> for the ultimate indulgence! best-ever</span></p> <p><strong>Origin: </strong>UK </p>15add-to-cart
Check how this product is used in following recipes
Chilean King Crab Clusters – A Taste of the Ocean’s Finest!
Our Chilean king crab is a delicacy known for its sweet, delicate flavour and succulent, tender meat. Harvested from the pristine, cold waters of the South Pacific, these crab clusters are packed with the flavour and texture that seafo...
Pink Prawn Tortelloni: Delicate, Sweet and Indulgent!
Our tortelloni is a luxurious pasta dish featuring delicate, hand-folded parcels filled with sweet, succulent pink prawns. The filling offers a natural sweetness balanced by a subtle briny depth, wrapped in thin, silky pasta that cooks to a perf...
Wild Chilean Sea Bass Belly Fillets: Rich, Buttery and Delicate!
Wild Chilean sea bass belly fillets are prized for their luxurious texture and exceptional flavour. The belly cut is especially rich due to its higher fat content, resulting in a buttery mouthfeel that melts effortlessly on the palate...
30-Day Dry Aged Galician Blond T-Bone – A Unique Flavour Experience!
Our Galician Blond T-Bone comes from the highly prized Rubia Gallega cattle breed, native to Galicia, Spain. These cows are known for their exceptional marbling, rich yellow fat and deep, complex flavour. Our Rubia Gallega cows ...