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Thai Sweet Basil, 50g
£5.95Embrace the Irresistible Charm of Thai Sweet Basil: A Culinary Journey to Southeast Asia! Discover the enchanting allure of Thai sweet basil, a culinary gem that transports your taste buds to the vibrant heart of Southeast Asia. Also known as Asian sweet basil, this herb is a true testament to the ...
Bok Choi, 1kg
£9.95Bok Choi: Crisp Stalks and Tender Leaves! Bok choi, also known as pak choi or Chinese white cabbage, is a beloved vegetable in Asian cuisine. Its name, derived from Cantonese, means 'white vegetable', reflecting its characteristic pale, crisp stalks that contrast beautifully with its tender, vibran...
Kaffir Lime Leaves, from Frozen, 80g
£15.95Discover the Exquisite Flavour of Kaffir Lime Leaves: A Culinary Delight from South East Asia! In the world of culinary artistry, few ingredients hold the power to transform a dish from ordinary to extraordinary quite like the kaffir lime leaf, also fondly referred to as the makrut lime leaf. Much ...
Fresh Galangal, 500g
£17.95Fresh Galangal: Aromatic Flavour and Firm Texture! Fresh galangal, a close relative of ginger, is a staple in Southeast Asian cuisine. This exotic vegetable is known for its citrusy, peppery flavour with hints of pine. Its aroma is sharp and invigorating, while its taste delivers a unique balance o...
Thai Asparagus, 3 x 100g
£10.95Green mini asparagus grow above the ground, which gives them their green colour through photosynthesis. The mini asparagus come from the same plants as the regular asparagus, and usually are only ten cm in length with a definite crunch. The flavour of the mini asparagus is more subtle than the regul...Out of Season
Thai Red Curry Paste, 1kg
£13.95Red curry paste is made up with coconut milk, tomatoes, red chilli, lemongrass, garlic, onion, salt, Kaffir lime, Galangal, and shrimp paste to create an authentically spicy and fragrant flavour. This medium-hot curry paste can be used as the base for a red Thai curry, by simply adding coconut milk,...Out of stock
Baby Rice Crabs, Frozen, +/-500g
£11.95Baby rice crabs are a popular delicacy in the Philipines and other South-Eastern Asian countries. The shell of the baby-crabs is not as tough as larger crabs, and is similar in thickness to prawn shells so it crisps up nicely when fried and is edible without having to shell the crab. The meat insid...Out of stock
Thai cuisine is often referred to as one of the best food in the world. At Fine Food Specialist, we chose to offer you the same ingredients chefs would use in the finest Thai restaurant.
There is a variety of Thai dishes out there, however, from Bangkok to Phuket, you can be sure to come across some sort of Thai red curry.
Our red curry paste is the ingredient you will need to make the authentic Thai prawn curry or iconic Thai chicken curry.
Head to our Larder & Greengrocer section if you're looking to make a Thai vegetable curry, we have a great variety of greens that will embrace the flavours of the red curry paste.
Thailand food is much more than the food street stalls and curries, and Fine Food Specialist is looking forward to expanding our Thai ingredients range.
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